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leisuremma
This is leisuremma .I am a student. I like to hang out in Central, Kowloon Tong, Tsim Sha Tsui. Hong Kong Style, Italian, French are my favorite cuisines. I also love Outdoor, Upstair Cafe, Western Restaurant and Bakery, Sushi/Sashimi, Dessert.
Member 0 First(s)
No. of Review6 Review(s)
編輯推介數目0 Editor's Choice
Recommended0 Recommended
Popularity1163 View(s)
Replies in Forum0 Comment(s)
Upload Photos15 Photo(s)
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My Recommended Reviews0 Recommended Review(s)
My Favorite Restaurants237 Favorite Restaurant(s)
My Favorite Gourmets0 Favorite Gourmet(s)
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leisuremma  Novice Gourmet
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Display: AllHong Kong Macau Shenzhen  
 
 
 
 
 
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Showing 1 to 5 of 6 Reviews
芝士——唔抵! Cries Feb 24, 2010  
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Categories : Hong Kong Style | Snack Shop & Deli

以為獨創芝士會有幾特別
十六蚊買咗一個
食咗一粒——個味淡,唔講芝士味我仲以為喺原味!
入邊喺有黃黃的D嘢
樣似芝士,但真喺冇味!太過失望啦!
其他就唔試啦
都仲喺食番尖沙咀同埋紅磡媽咪雞蛋仔好味!
芝士雞蛋仔——冇味
芝士雞蛋仔——冇味
 
 
Date of Visit: Feb 03, 2010 

Other Ratings:
Taste
 1  |  
Environment
 4  |  
Service
 4  |  
Hygiene
 4  |  
Value for Money
 1

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Dear Birthday Smile Apr 22, 2010  
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Categories : Western | Chocolate/Candy Shop

一路都唔記得寫食評啦~
上個星期過生日
我自己飛過去定咗chocolate hazelnut Napoleon拎去RUBYTUESDAY
老闆娘聽講我自己過生日仲好好人送埋支好得意既蠟燭俾我
多謝賽!

我愛食拿破崙
間間試過來

FRIEND都話呢個好食
入邊D朱古力榛子醬好濃好香好甜
都話似金莎~好食啊
不過D皮都厚實脆身
我嘚就借RUBY家切肉刀來切幾好!

拿破崙$245
6個人食
chocolate hazelnut Napoleon
chocolate hazelnut Napoleon
 
 
Recommended Dish(es):  chocolate hazelnut Napoleon
 
Date of Visit: Apr 16, 2010 

Occasion:  Birthday 

Spending per head: Approximately HKD40

Other Ratings:
Taste
 5  |  
Environment
 5  |  
Service
 5  |  
Hygiene
 5  |  
Value for Money
 4

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貴小小 Smile Mar 31, 2010  
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Categories : Western | Western Restaurant

要了份EGG OSCAR-Shrimp&Asparagus+ Beans+ Potato
蝦和蘆筍太小太少
蛋做的非常好味!
就是價格貴了小小~

不過還想再來的~我愛吃蛋呀~~~
復活節再來吃一次蛋哈哈
EGG OSCAR
EGG OSCAR
 
EGG
EGG
 
嘿嘿,用杯仔收錢同找零
嘿嘿,用杯仔收錢同找零
 
 
Date of Visit: Mar 30, 2010 

Spending per head: Approximately HKD76

Other Ratings:
Taste
 4  |  
Environment
 4  |  
Service
 4  |  
Hygiene
 4  |  
Value for Money
 4

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以後次次中環都要來 Smile Mar 31, 2010  
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Categories : Hong Kong Style | Bakery

棗蓉核桃撻($10)——勁好食啊!!我太中意啦~~~次次過來中環都要買!
買完出來見到門口貼報紙介紹寫住,話呢家棗蓉做得幾好
果然好食!
甜而不膩,不是白糖的甜味,是純棗的香甜,核桃也很足~
兩者味道幾夾!

烏結糖($20)同西梅糖($28)冇的講啦
我拎返來我FRIEND都試啖,都話太好食,次次要來買啊!
(講到烏結糖,我更加中醫臺灣“糖村”牛軋糖嘿嘿,奶味重過呢個)
棗蓉核桃撻
棗蓉核桃撻
 
棗蓉核桃撻
棗蓉核桃撻
 
 
Recommended Dish(es):  鳥結糖
 
Spending per head: Approximately HKD58

Other Ratings:
Taste
 5  |  
Environment
 4  |  
Service
 5  |  
Hygiene
 4  |  
Value for Money
 5

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真想試塞全部蛋糕 Smile Mar 31, 2010  
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Categories : Western | Hotel Restaurant | Bakery | Dessert

雖無新意,但正統好味~
cheese同chocolate:味濃~
拿破崙:芒果味濃過cream味~酸酸甜甜都幾好食,酥皮都幾好味!
雖然我更中意cream味重既PaulLafayet,其實尖沙咀地鐵站COCOFRANCE呢間Mille-feuilles都幾好食,細件D,易入口,CREAM都幾濃,雖不及Paul~但都好味
另外一件據說是日本師傅整既APPLE PIE,但入邊APPLE太少,得幾片,但出邊呢D似麵包粒個蓋真好食!

其實他們家其他的其他普通麵包整的我都中意
Cheese & Chocolate
Cheese & Chocolate
 
拿破崙
拿破崙
 
日本師傅-Apple Pie
日本師傅-Apple Pie
 
粟米番茄蛋撻~
粟米番茄蛋撻~
 
 
 
Recommended Dish(es):  chocolate truffle cake
 
Other Ratings:
Taste
 5  |  
Environment
 5  |  
Service
 5  |  
Hygiene
 5  |  
Value for Money
 4

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