Came here for Brunch , so hard to book it , because it always full.
Ver excited.
started with lobster shrimp .. cold dishes eg crab. very hard to eat with. overall okay , didn't want to get another plate. but eh thai sauce is really good.
and then DIm sum - shrimp dumpling, Sui mai . chicken feet . Very dry and waitress took away my dish when I half finished , it happened few time during brunch and very annoying
Soup - apple pear soup - good
Cream soup - very blended
I ordered 1 poached egg, Chef asked me how many I want I said 1 and he gave me 2. and I asked for the hollandaise sauce and they have no idea what I m talking about . had to asked the other chef.
asked the staff where is the washroom and she didn't understand and I had to say " toilet "
dessert . I was way too full to have dessert
Friend had a wagyu beef , was good but need to complain, was too hard to cut !
Fruits Juice choices are good . Apple - OJ , pineapple ,....
For 750 per head . I don't; think the food is good at all
Recommended Dish(es):
Juice
Table Wait Time: 0 minute(s)
Date of Visit: Aug 21, 2011
Spending per head: Approximately HKD757(Lunch)
Other Ratings:
Taste
2 | Environment
4 | Service
3 | Hygiene
3 | Value for Money
1
Keep it up!
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