The place is quite small, so you're seated in close quarters with other diners. They have a fairly extensive menu. We ordered Satay, Roti Canai, Beef Rendang, Chicken Curry, and some sort of pea tips vegetable. Having lived in Singapore, I am familiar with and enjoy Malaysian food. The food here was decent, although perhaps not totally authentic. The chicken curry was a bit sinofied, but still OK. We enjoyed watching the chef make the Rotis through a glass window in the kitchen. Prices were reasonable and the service was quick.
Overall, it was a good value for the price, and the food was OK.
Table Wait Time: 0 minute(s)
Date of Visit: Mar 31, 2012
Spending per head: Approximately HKD100
Value for Money5
Keep it up!