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C:Y
This is C:Y .I am a 學生. I like to hang out in Tsim Sha Tsui, Hung Hom, Tsuen Wan. Japanese, Italian are my favorite cuisines. I also love and Sushi/Sashimi.
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Categories : Vietnamese

遲來和簡短的食評-若不是因為今天是考試期間的小休,相信現在的我對住的不會是飲飲食食而是數之不盡的理論及readings/_\
 
還記得那是一個雷雨的晚上,我和我爸急急忙忙地衝進了悅木,慶幸我們終於找到了它smile
悅木的環境是非常的摩登和簡潔,以白和黑色為主題,吸引了不少的外國人光顧.
 
 
飛快地看一看了菜單,發覺大致上也是我所熟識的越式菜式,便簡單地點了幾樣較為心儀的食物和悅木的招牌菜,分別為:越南春卷牙車快椰香咖哩牛腩焗法包悅木牛肉粉!值得一提的是當我要求上將冷水變成溫水後,侍應不斷地為我添加熱水,真的非常周到!lol
牙車快
牙車快
 
等了一會兒後,牙車快(雞絲耶菜沙律)最先來到.以賣相來說,個人非常滿意這道菜的色彩配搭,莫名其妙地令我十分高興!吃下去,雞絲,耶菜和紅籮蔔絲的配搭是非常的新鮮和開胃.一個令人期待的開始tongue
越南春卷
越南春卷
 
緊接著的是越南春卷,新鮮剛炸好的春卷很香口,加上用生菜包住來吃更是美味.可惜份量和size也較少,令人有點失望.
悅木牛肉粉
悅木牛肉粉
 
再來的便是悅活的招牌菜-悅木牛肉粉,這亦是我最喜歡的一道菜!巧妙之處在於那生牛肉是另上的,以保持牛肉的新鮮和原汁原味.隨即付上的是一個迷你hotpot,以供顧客自行滾熟那些生牛肉,對於貪新鮮的我來說,這玩意足以令我迷上一整晚!lol湯河的湯底更是鮮甜美味,值得再三欣賞.
 
 
最後送到的是椰香咖哩牛腩焗法包.那一大碗的咖喱嚇了我一跳,份量多得驚人.但就味道而言是惹味無窮的-那椰香令咖哩帶來鮮味和陣陣的甜味,牛腩也是充分吸收了咖哩的香!擺放焗法包的箱子也設計得非常有創意和摩登,剛焗法包配咖哩牛腩不得不試!

到現在我還是對悅木念念不忘,食物環境都令人眼前一亮.絕對值得再來!

- Y
 
Recommended Dish(es):  牙車快,越南春卷,悅木牛肉粉,焗法包
 
Spending per head: Approximately HKD180(Dinner)

Other Ratings:
Taste
 5  |  
Environment
 5  |  
Service
 3  |  
Hygiene
 4  |  
Value for Money
 2

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Categories : Japanese | BBQ

 
又因為購買了團購套餐的關係,這次又再勇闖疑似另一間的人氣炸物店-近又吉列黑豚專賣店.我和我母親抵達時約一時許,人流不算多,幸運地我們被帶到沙發卡位,坐得非常鬆動!(聽聞lunch hour時這裡的人龍也不能說笑shocked
 
看一看我們的團購套餐餐牌,發覺食物種類繁多,加上有”無限追加項目”,真令人非常期待!mad
 
首先來到的是”近又刺身沙律”,味道一般.生菜的質素較差,刺身切成粒狀,帶點鮮味但還是非常的一般sad
 
(1)
(1)
 
(2)
(2)
 
(3)
(3)
 
由於炸物的等候時間比較長,我們便慢慢地研究起旁邊不同的醬油-分別為黑豚醬,青瓜沙拉醬和蘋果沙拉醬.我個人最喜歡青瓜沙拉醬,清新可口又帶點鮮甜,非常棒的配搭!lol 亦都如上圖顯示,一小羹的醬油和芝麻攪拌起來便形成玷炸物的醬!過程還挺有趣的,好玩之餘又可以消磨等候的時間!
 
不久,我們的炸物到了!驟眼一看,還真嚇了一跳!那份量不多,更重要的是,size也太細了吧?種類也不一!第一印象已經非常的失望sad 和團購套餐餐牌所寫的有出入,感覺上真的”被騙”了!

如上圖顯示,切開了一半的是吉列芝士黑豚漢堡和五式野菌餅-兩者也好一般,尤其是吉列芝士黑豚漢堡的芝士比較”黏”,和白飯&其他的炸物口味不太配..至於吉列北海道蝦,貴為炸物的精髓,只有小小的一隻,難免令人太失望了吧?huffy
 
幸好,那日本珍珠米白飯和miso soup也尚算滿意.但主菜的失敗非常可惜!sad

總的來說,這團購套餐也真的叫人失望-炸物的份量和種類少得驚人和水準非常的一般..眼看這餐廳的其他名菜如經典中的吉列豬扒也沒有提供在團購套餐裡,很令人質疑究竟這餐廳有沒有心去帶給顧客這餐廳的水準名菜,究竟實制上這餐廳是又隱藏了”真功夫”還是根本就沒有呢?sad

-Y
 
Date of Visit: Sep 26, 2011 

Other Ratings:
Taste
 2  |  
Environment
 4  |  
Service
 4  |  
Hygiene
 4  |  
Value for Money
 2

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Categories : Japanese | Japanese Cafe | Curry

 
Queuing up for the hottest restaurant in town is never easy, and it challenges your patience. It's not the worse when you've got to give up your first choice for something first, but the worst comes when you order the wrong dish after an hour or more queuing. Here comes my experience in Curry House CoCo...
 
A Friday evening as I dated my Mother for a dinner at 一風堂. She arrived way earlier than me, holding 2 number tickets for both 一風堂 and Curry House CoCo. My classes ran late so it took me over an hour to meet my Mum..by the time I arrived, she had already been standing for around two hours (Sorry Mum!). Expectedly, two hours of queuing was not enough for 一風堂 on a Friday evening..we had no choice but to give it up but turned to Curry House CoCo, which we waited another 45 minutes or so...I kept starring at the MENU and the customers inside the restaurant, wondering what has been the magical ingredient that sparkled the interest of all these curry cravers out here shocked

Once we got the table, we sat ourselves down and ordered two set meals immediately, due to our excessive waiting time to have finely decided the best choice (which I later realised it was kinda a wrong decision). Looking at the branding of the restaurant, it was a very homey kind of Curry House, something that you would expect finding in somewhere around the corner of a high street in Japan, publicising the "home-made curry" and the "non-commerical" type of atmosphere. I was indeed influenced by this during my experience in Curry House Coco.
 
My Mother and I decided to give an additional HKD$20 for the Soup, Mini Salad and a drink (Cold Lemon tea we chose), which was something of a decent price I'd say. Too bad that my stomach was not entirely well that evening, I was not able to finish the drink or trying out the ice cream...must try next time! (apparently the ice cream was popular here!mad)

The soup was Onion Soup. Quite a strong flavour of onion and seaweed. The mini salad is really, rather mini, and just like any other typical petite salad you could get from the cafes. I couldn't emphasis enough how the feeling 'home-made' had been keep on popping up as I had my soup and salad!
Pork cutlet & Vegetable curry
Pork cutlet & Vegetable curry
 
Within a while, my pick arrived - Pork cutlet & Vegetable curry (a curry combination with vegetables). It was rather huge! I was a bit shocked by the quantity, but I think it definitely made a guy who had been waiting for more than an hour satisfied. The potatos were enormous! The plate was big! The Japanese rice was finally cooked - sticky and chewy - just perfect for curry. The pork cutlets were not bad either! It was fresh and carefully deep-fried as not to make it too greasy. With these being said, the ingredients were good if you eat them individually..but perhaps not together? I immediately turned rather full half-way..because pork cutlets were simply too much to take in along with the gigantic potatoes and thick layer of curry sauce! sad I had a hard time trying to finish the dish off (thank god I did at the end). It would be a lot better there was more sauce, and less heavy on the ingredients.
Clam & Tomato & Spinach curry
Clam & Tomato & Spinach curry
 
My Mum's Clam & Tomato & Spinach curry had quite a bizzare look shocked but definitely a very health-looking dish! She enjoyed it a lot. I had a spoon, and frankly, I liked her's more than mine - at least there was more sauce involved! The tomato sauce was able to add in a bit sweetner the curry, successfully enhancing the overall taste of clam and spinach. A rather clever approach! smile

To sum up, I really do think that I picked the wrong dish this time - never ever would I pick the Pork cutlet & Vegetable curry again! Instead, I should have picked some of the more famous ones such as the egg omelette curry or mushroom sauce curry? And I definitely have to try its ice-cream when I return, which was again, huge as I observed! shocked
Note: Therefore, the judging for this food review is going to be based on the dishes I picked - but not the restaurant itself and the more famous dishes that I yet to try.

Stay tuned! I'm gonna write another review when I return to Curry House CoCo! lol

- Y
 
Recommended Dish(es):  Clam & Tomato & Spinach curry
 
Table Wait Time: 60 minute(s)


Date of Visit: Oct 07, 2011 

Spending per head: Approximately HKD110(Dinner)

Other Ratings:
Taste
 3  |  
Environment
 3  |  
Service
 3  |  
Hygiene
 4  |  
Value for Money
 4

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Categories : Japanese | Ramen

 
團購永遠也會為人帶來驚喜,拉麫永遠也會為人帶來新鮮感!不久之前,我和我家人又因為好奇心而一嘗另一款新的團購套餐.是日,我們來到了Domon 札幌拉麵,一間廣為人知的拉麵店.雖然近來人氣甚高的一風堂豚王等等搶去了不少風頭,但事實証明,當我和我家人抵達時為晚上6時許,但已經有好幾枱人坐下來..証明Domon 札幌拉麵仍然擁有屬於自己的一羣’粉絲’!
日式柚子大蝦沙律
日式柚子大蝦沙律
 
當晚,我們點的是Domon 札幌拉麵團購套餐2,首先上枱的是日式柚子大蝦沙律.雖然生菜略為有點失色,不夠新鮮,但勝在蝦身夠大,食落口感十足,大蝦的肉質清爽,配上日式柚子醬,成功為這個團購套餐帶來一個滿意的開始smile
牛油拉麵
牛油拉麵
 
接下來的便是Domon的王牌牛油拉麵!不得不承認,我當場被那塊驚人的牛油嚇呆了!shocked 簡直就好似係波籮油裡面的那塊牛油一樣!還未來得切研究究竟那塊驚人的牛油是saturated或unsaturated時,我的雙手已經不由自主地將那塊牛油溶入湯麵裡.多麼可怕的本能意識!mad但我個人是非常欣賞這碗牛油拉麵!lol不但size非常的大,令人食得滿足,用料方面雖不能夠和其他知名的拉麵店比,但Domon的材料份量非常多,拉麵的texture厚得來有質感,加上濃郁的湯底裝得那個碗滿滿的,令人食得高興!tongue
 
自家製日式餃子
自家製日式餃子
 
如此同時,自家製日式餃子鴛鴦薯餅也送到!日式餃子賣相不錯,脹卜卜看起來用料十足,但我略嫌餃子煎得不夠鑊氣,帶不出煎餃子的特色sad
鴛鴦薯餅
鴛鴦薯餅
 
至於這份不可不贊一番的薯餅真叫人喜出望外!剛剛炸好的薯餅外層,新鮮熱辣,加上濃濃的芋頭溶和旁邊的小小耶菜切絲為你清一清口感-真的令人食得很不夠侯!!tonguetongue
黑豚生姜燒定食
黑豚生姜燒定食
 
最後送上的便是黑豚生姜燒定食!暖暖的一大碗日式白飯,質地非常滑身的日式蒸蛋也令這餐添了另一番選擇.可惜的是那黑豚生姜燒(豬肉)有點硬身,應該是用上了剛解凍的豬肉來燒,而那豬肉本身也不算太新鮮.但overall來說這個定食是很不錯的!smile

總括來說,這個團購套餐沒有一道菜我是給予恨評的,相反我非常喜歡Domon 札幌拉麵的每一道菜!不過假設Domon可以設有餐飲那便更好了!tongue Domon你要在這個競爭激烈的拉麵店市場加油啊!!lol

- Y
 
Recommended Dish(es):  牛油拉麵 鴛鴦薯餅
 
Spending per head: Approximately HKD66(Dinner)

Other Ratings:
Taste
 5  |  
Environment
 3  |  
Service
 3  |  
Hygiene
 4  |  
Value for Money
 4

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Categories : French | Western Restaurant

 
On a Saturday's sunny afternoon, after I had a thorough dential check-up at Wanchai, my mother and I began to search for a restaurant that we discovered at the groupon website. Thanks to Groupon, we were about to explore something new and refreshing again!
Kramp House, a short but precise name. I especially like it - simple and straightforward. No fanciness was given, but the word 'House' added a sense of coolness and youngness into the image of the restaurant. Perfect!
 
Walking into the restaurant, it was quite a refreshing scenery to me. Similiar to the name of the restaurant, the inner-decoration did not require any excessive items to decorate the restaurant. Instead, it used still colours such as red for tables and silver for chairs. White walls, mini blackboard and chalks for stand-up menus and black lamps for lit-up on the wall to give a sense of the 80s-90s. Everything so simple and quiet, just the right thing for a place of French Crepes.
 
The Groupon offer that my mother and I purchased included a can of soft drink, an appetizer and a Savory galette complete. First came the can of soft drink and an appetizer - I ordered mash potato and my mother ordered salad. The mash potato was finely mashed, and flavoured. It was not too salty but it had a slight taste of salt and pepper. It was a light appetizer that one could ask for. As for the salad, my mother liked it a lot as the pieces of lettuce were very refresh and cool, nicely blended with the vinegar sauce. The soft drinks were just out of the fridge - making them cool and chilled to drink. tongue
 
Next arrived the maindish, the highlight of the Groupon offer, the Savory galette complete! This savory crepe contained a sunny-side up and slices of hams and cheddar cheese as in the ingredients. It was very attractive just to look at it.....and how did it taste? Well, on my first and second bites of the crepes..frankly, I was disappointed. As I continued to have my third and the fourth bites (and so on)..I felt more discouraged to go on! sad One, it was way, way TOO SALTY! It was weird that the plate that my mother had was less saltier than mine. Mine was very salty that I couldn't finish my plate after I had a few bites sad Two, the crepe was rather cold and hard, given that it had a thin layer, it felt like I was chewing a piece of 'overnight pizza crust' that was not crusty but chewy instead.Third, the flavour of the sunny-side up did not match with the crepe, and a bit bizzare when mixing with the slices of hams. I felt like I was eating..something of a breakfast but a French crepe breakfast? Oh gosh I had no idea...shocked

All in all, I really wonder if my experience here in the Kramp House was truly an authentic French crepe journey as I did not feel any slight moment of the authenticness at all...my plate of Savory galette complete was quite, depressing. I was not full, obviously, after my meal. There were a lot of things to improve on, in the menu especially.

- Y
 
Date of Visit: Oct 15, 2011 

Spending per head: Approximately HKD88(Lunch)

Other Ratings:
Taste
 2  |  
Environment
 3  |  
Service
 2  |  
Hygiene
 4  |  
Value for Money
 3

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