I went to the shop with 2 colleagues on 13 Jan for a lunch gathering. The front half of the shop is a counter for selling fresh meats and ham. The inner room is equipped with only 2 low tables and several sofas. The tables are not regular dining tables, presumably for coffee break or afternoon tea. There is a small backyard behind. The environment is comfy and cosy.
We ordered 48-month Spanish ham (40g @ $180), assorted bread (@ $40, with 2 types of butter of which the one with herbs tastes really good), mushroom soup (@ $40/head), 2 kinds of pork chops (Deraza Iberian @ $163+50 & Miyazaki @ $119+50), prime ribeye (@316+50) & sea bass fillet (@$220+50). The food is delicious, especially the 48-month Spanish ham (well-balanced in flavor and rich in aroma) and the Miyazaki pork (tender, juicy and tasty).
The lunch gathering is delightful and satisfying:- attentive & friendly staff, professional cook, cozy deco, quiet environment, high quality ingredients and delicious food.
Rooms for improvement:
- There are only 2 tables for meals. Booking of table in advance is recommended to ensure availability of seats. More tables/seats are recommended.
- The tables are a bit low for dining. Regular dining tables are recommended.
- There is only one cook and it takes time to prepare food. Those in a hurry should consider pre-ordering of food over the phone in advance.
Recommended Dish(es): 48-month Spanish ham and the Miyazaki pork
Table Wait Time: 0 minute(s)
Date of Visit: Jan 13, 2012
Spending per head: Approximately HKD433(Lunch)
Value for Money5
Keep it up!