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small u
This is small u living in Tseung Kwan O.I work in Tseung Kwan O. I like to hang out in Central, Causeway Bay, Tsim Sha Tsui. Shanghai, Japanese, Italian are my favorite cuisines. I also love Western Restaurant, Tea Restaurant, Private Kitchen and Dim Sum, Wonton/Dumpling, Hot Pot.
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Showing 1 to 5 of 151 Reviews
牛肉火鍋老舖 Just OK Nov 04, 2011  
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Fong Wing Kee Hot Pot Restaurant  (Kowloon City)
Categories : Guangdong | Chinese Restaurant | Hot Pot | Group Dining

一間「歷史悠久」嘅打邊爐食肆，第一次去食好似係1999年，沒有豪華嘅裝修，但貨真價實，用料新鮮。 其中主打係牛肉同沙爹湯底。 牛肉有分幾種，吃過星級牛肉和頂級牛肉，前者牛肉味重d，有咬口但無渣； 後者吃落軟綿綿，脂肪同肉嘅分佈平均，脂肪亦相對多d。 一碟份量都唔少，價錢恰當。
沙爹湯底，味道濃郁，滾到尾都好夠味，不~過一定要成日攪，因為好易黏底好易濃，要小心小心。
美國桶蠔、生菜、墨魚丸、黑豚肉片、烏冬同枝竹都新鮮，不過不失，okok!
 
 
Recommended Dish(es):  沙嗲湯底,鮮牛肉
 
Table Wait Time: 0 minute(s)


Date of Visit: Oct 23, 2011 

Spending per head: Approximately HKD220(Dinner)

Other Ratings:
Taste
 4  |  
Environment
 4  |  
Service
 3  |  
Hygiene
 3  |  
Value for Money
 3

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泰之夜 Just OK Nov 04, 2011  
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Thai Simple Kitchen  (Causeway Bay)
Categories : Thai | Special Occasion Dining

都算係銅鑼灣區人氣泰國菜舖頭，五六日仲人山人海。 可以訂位但都要等。人客太多服務生又唔夠，場面一片混亂，連落單都好難。 食物選擇款式多，價錢一般，食物水準不過不失。 多款特飲，只飲到糖水味道，可以唔飲。 略微味精重手咗，地方雖然都算大，但枱櫈太多好迫，坐得唔舒服，人聲嘈雜，想休下息傾下計就唔好去喇。值得一食係泰霸道，將隻蟹起肉混入咖哩煮，份量十足，配白飯或者蒜蓉包，一絕!
 
 
Recommended Dish(es):  泰霸道
 
Table Wait Time: 10 minute(s)


Date of Visit: Sep 16, 2011 

Occasion:  Birthday 

Spending per head: Approximately HKD200(Dinner)

Other Ratings:
Taste
 3  |  
Environment
 3  |  
Service
 2  |  
Hygiene
 3  |  
Value for Money
 3

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低調日式炸物 Smile Nov 04, 2011  
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Kinmata Tonkatsu  (Mong Kok)
Categories : Japanese | BBQ

一間日式炸物專門店，位於旺角，比較低調嘅餐廳，但從不缺食客。無得訂位，要排隊等位，都唔少人等。 裝修簡潔，用和風式設計有d禪味，坐得都舒適。 服務可以，其實人手唔夠。
炸黑豚豬扒定食，質素勝在穩定。 黑豚肉嫩新鮮有份量，上炸粉都好平均，火喉控制恰當，食落唔會有油漏感；椰菜絲和白飯任添，食物水準不比老舖差。 值得一提嘅係混椰菜絲嘅醬汁，有蘱果蓉加醋做成嘅汁相當好味，好香好醒胃，正啊!
 
 
Recommended Dish(es):  炸黑豚豬
 
Table Wait Time: 35 minute(s)


Date of Visit: Jul 07, 2011 

Spending per head: Approximately HKD140(Dinner)

Other Ratings:
Taste
 4  |  
Environment
 4  |  
Service
 4  |  
Hygiene
 4  |  
Value for Money
 4

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平凡中見出色 Just OK Oct 29, 2011  
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Me 2 Cafe  (To Kwa Wan)
Categories : Western | Western Restaurant

普普通通嘅一間西式餐廳，光猛，設計簡單，坐得唔迫，價錢好經濟。晚餐連蒜蓉包、餐湯、主菜同餐飲都係$40-$60左右(視乎主菜嘅選擇)，仲要無加一。 是日餐湯係洋蔥湯，不過不失。 主菜選擇咗雞扒配白飯跟鰻魚汁，雞扒唔細件，煎得皮脆，肉都滑滑唔鞋口，okok! 難得價錢唔貴又好食，少見少見!
 
 
Table Wait Time: 0 minute(s)


Date of Visit: Oct 25, 2011 

Occasion:  Birthday 

Spending per head: Approximately HKD50(Dinner)

Other Ratings:
Taste
 3  |  
Environment
 3  |  
Service
 3  |  
Hygiene
 3  |  
Value for Money
 4

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環境好靚 Smile Oct 28, 2011  
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IHEI Japanese Dining  (Tsim Sha Tsui)
Categories : Japanese | Sushi/Sashimi

朋友仔生日，佢想食日本菜，於是選擇咗就腳而又景靚嘅「匠伊兵衛」。裝修簡單而摩登，無敵大海景，置身其中確實係一種享受，唯獨那晚其他枱嘅客人比較嘈雜，破壞咗氣氛。 服務可以，食物水準和質素都唔錯，至於食物選擇就比較少款式。
日本溫室麻醬凍蕃茄 – 蕃茄清甜，配以簡單日式芝麻醬，好好味道，而且買相好靚
海鮮鍋 – 我哋選擇咗昆布湯底，清清哋又淡淡甜香，okok! 海鮮新鮮，份量少咗dd!
刺身船 – 刺身新鮮有水準，可以!
日式焗鮮蠔仔飯 – 味鮮甜唔濃，我好喜歡，份量十足!
什錦串燒 – 有蔬菜有肉類，味道可以，但有進步空間!
 
 
 
Recommended Dish(es):  刺身
 
Table Wait Time: 0 minute(s)


Date of Visit: Aug 30, 2011 

Spending per head: Approximately HKD350(Dinner)

Other Ratings:
Taste
 3  |  
Environment
 4  |  
Service
 3  |  
Hygiene
 4  |  
Value for Money
 3

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