I went to Yung Kee during lunch hour, so I made reservations a couple of hours before. Therefore, I was able to get a table immediately. It's quite big, but I would still suggest making reservations in advance.

Most Chinese restaurants charge tea prices. Tea price per person ($11), but it also includes half of a "thousand year egg". I thought the "thousand year egg" was quite tasty, the yolk was a little runny

Bowl of Barbecue Pork rice ($3X): The barbecue pork was lean but soft and easy to bit apart. But it was extremely red, I think they added too much food coloring. It doesn't have the same taste as other BBQ pork, but my friend and I didn't personally like it. The rice was lukewarm and hard, there isn't any taste of rice as well.

Barbecue Goose "Lai Fun" clear noodles ($5X): There were probably 6 pieces of BBQ goose, however 3 pieces were bones covered in skin. The other 3 pieces had some meat but the meat was tough. The 'lai fun' was okay, nothing too spectacular.

Fried Squid with Salt and Pepper ($8X): The batter was thin and crispy. The size of the squid was pretty big compare to other restaurants, so I do feel like I'm eating squid instead of the batter. I think this was probably the best dish out of the 3. But then again, I don't think it was worth the price.

Service: Medicore. It was difficult to get their attention because they were very busy.

I probably wouldn't come here again. I expected it to be better since it received an award on openrice. But I think it would be a nice place to bring a business partner since it's clean and have comfortable seating.

I've been spoiled by Sprinkles Cupcake in the states. After coming to Hong Kong I've been trying to find a place that will satisfy my cupcake cravings.

While shopping in MK, my friend and I passed by Cup Cakery. I couldn't believe my eyes, the interior was exactly like Sprinkles, I though it was too good to be true!! The cupcakes looked great and was inexpensive. So we went in and ordered what we thought would be the safest; a chocolate cupcake. Unfortunately, it was too good to be true... The cupcake was really bad The cake itself was dry, I thought I was eating a leftover muffin. The frosting wasn't any better than the cake.

I can understand that they tried to make the cupcake less unhealthy and suitable to HK people. But lets admit... a cupcake is not meant to be healthy. If you're searching for an authentic cupcake, I would not suggest this place.

This is one of my favorite places to go in Hong Kong!!
Food:
I got the Gyros Kebab with the garlic and mint dressing. I'm not a fan of dressing in general so I was a little hesitant about getting the dressing. But the staff who works there said it tastes better with the dressing, so I decided to give it a chance. And I'm glad I did! It was delicious with the dressing
I've tried kebabs at other places. But they were oilier and simply didn't taste as good as the ones at Ebeneezer. I've been to the branch in TST, but the quality of the food and the environment was no match to the branch in Gold Coast.
Environment:
You can choose to sit inside or outside. This branch is bigger than the one in TST, so it's more comfortable. The staff is very friendly and helpful. It's really nice to go into a restaurant where the staff smiles. They don't rush you through your meal, so you can enjoy your food and chit-chat=)