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This is WonderEAT . I like to hang out in Mong Kok. Taiwan, Japanese, Spanish are my favorite cuisines. I also love Outdoor, Private Kitchen and Hot Pot, Teppanyaki, Sushi/Sashimi.
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Worth the money Smile Oct 25, 2009   Edit
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Categories : Italian | Hotel Restaurant | Buffet | Fine Dining | Romantic Dining | Special Occasion Dining

What can I say? Expensive, but worth it. Buffet lunch on Saturday - a choice of many, many appetizers - yummy Artichokes, juicy capsicum, hugh tiger prawn, soft mussels, parma hams, dried beef, salad of many kinds...... AND a lovely bowl of bread. It also comes with unlimited supply of sparkling wine (pretty good one). Then comes a half-lobster - nice, soft, creamy, juicy baked. Then the soup, then the 1st main course - the paster, then the second main course - sea bass, lamb rack......, come to surprise - free red or white wine goes with the meal, then buffet dessert, then tea or coffee.

Oh! so satisfied after such delicious meal.

Excellent service too!

Cost a bit more - but worth the pennies
Date of Visit: Oct 24, 2009 

Spending per head: Approximately HK$500(Lunch)

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