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刺身達人
This is 刺身達人 .I am a 高級打什, work in Tsim Sha Tsui. I like to hang out in Causeway Bay, Wan Chai, Mong Kok. Singaporean & Malaysian, Japanese, Italian are my favorite cuisines. I also love Western Restaurant, Tea Restaurant, Japanese Cafe and Buffet, Sushi/Sashimi, Skewer.
Member 4 First(s)
No. of Review90 Review(s)
編輯推介數目0 Editor's Choice
Recommended7 Recommended
Popularity3868 View(s)
Replies in Forum0 Comment(s)
Upload Photos150 Photo(s)
Upload Videos0 Video(s)
My Recommended Reviews0 Recommended Review(s)
My Favorite Restaurants0 Favorite Restaurant(s)
My Favorite Gourmets4 Favorite Gourmet(s)
My Fans1 Fan(s)
刺身達人  Rising Gourmet
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燒牛舌 $46/串
 
燒牛舌 $46/串
牛舌首選
Katte Shabushabu (Tai Hang)
2011-12-30
 
Showing 1 to 20 of 150 Photos
下午餐茶
下午餐茶
馬拉盞炒通菜 $38
馬拉盞炒通菜 $38
法式牛油雞翼 $35/4隻
法式牛油雞翼 $35/4隻
燒味雙拼+冰鎮奶茶
燒味雙拼+冰鎮奶茶
$73 任飲任食
$73 任飲任食
早餐
早餐
午市套餐 $72
午市套餐 $72
燒雞翼 $24/串
燒雞翼 $24/串
燒牛舌 $46/串
燒牛舌 $46/串
黑椒牛柳粒定食
黑椒牛柳粒定食
頭抽煎龍躉翅 ($198)
頭抽煎龍躉翅 ($198)..
心太軟 ($28)
心太軟 ($28)
招牌梳乎里 ($28)
招牌梳乎里 ($28)
豉椒炒蟶子皇 (時價)
豉椒炒蟶子皇 (時價)
燒汁豬面青 ($62)
燒汁豬面青 ($62)
蒜蓉炒油麥菜 ($55)
蒜蓉炒油麥菜 ($55)
小雜油麵+凍奶茶
小雜油麵+凍奶茶
炸八爪魚
炸八爪魚

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