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EdEats
This is EdEats living in Happy Valley.I am a Corporate Animal, work in Tsim Sha Tsui. Japanese, Italian, French, Chinese Food are my favorite cuisines..
Member 1 First(s)
No. of Review74 Review(s)
編輯推介數目5 Editor's Choice
Recommended14 Recommended
Popularity5691 View(s)
Replies in Forum1 Comment(s)
Upload Photos94 Photo(s)
Upload Videos0 Video(s)
My Recommended Reviews1 Recommended Review(s)
My Favorite Restaurants0 Favorite Restaurant(s)
My Favorite Gourmets0 Favorite Gourmet(s)
My Fans20 Fan(s)
EdEats  Rising Gourmet
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Showing 1 to 20 of 94 Photos
Duck rice
Duck rice
Clams in white wine sauce
Clams in white wine sau..
燒賣糕
燒賣糕
Suckling Pig on Fried Rice
Suckling Pig on Fried..
Radish and Fish Patties 蘿蔔鯪魚餅
Radish and Fish Patti..
Deep Fried Spring Rolls 春卷
Deep Fried Spring R..
Kamameshi with Uni and Salmon roe
Kamameshi with Uni and..
Abalone and Sharks' FIn soup topped with Uni
Abalone and Sharks' ..
董氏燒海參 Chef Dong's braised sea cucumber
董氏燒海參 Chef Dong'..
水晶鵝肝 Goose liver aspic
水晶鵝肝 Goose liver a..
琥珀嶺南一口牛
琥珀嶺南一口牛
白雪藏龍
白雪藏龍
Minced Toro Belly on Rice with Udon
Minced Toro Belly on ..
豬骨湯底豚肉烏冬 Udon in Tonkotsu broth with braised pork
豬骨湯底豚肉烏冬 Udon ..
Baked Camembert with Truffles
Baked Camembert with ..
Butter Ramen
Butter Ramen
Deep fried giant wanton
Deep fried giant wanton
Char Siu
Char Siu
Steamed Escargot
Steamed Escargot
Japanese Scallop Sashimi
Japanese Scallop Sas..

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