Dougo 's Favorite Gourmet - Hong Kong Restaurants Guide HK Restaurant

This is Dougo living in Wong Tai Sin.I am a 愛飲愛食之人, work in Causeway Bay. I like to hang out in Causeway Bay, Wan Chai, Wong Tai Sin. Beijing, Guangxi, Mexican, Anything Special are my favorite cuisines. I also love Snack Shop & Deli, Takeaway, Western Restaurant, 所有新店 and Wine, Dim Sum, Dessert, 士多卑梨.

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Showing 1 to 2 of 2 Favorite Gourmets

SMASHING PUMPKINS

3591 Review(s)

	674105
	3216
	918

This is SMASHING PUMPKINS living in To Kwa Wan.I am a 對食無乜要求的足球流氓, work in Central. I like to hang out in Central, Kowloon City. Guangdong, Italian, French are my favorite cuisines. I also love Dim Sum Restaurant, Western Restaurant, Dai Pai Dong, 海鮮..

真的愛你

The Chinese Restaurant (Tsim Sha Tsui)

由舊凱悅到新凱悅，一直與他欠缺緣份，多年來，竟未光顧過凱悅旗下的餐廳。（沙田凱悅不計。）今年家母大壽，去到另一個里程碑，生日飯局地點，當然不會失禮，最後選擇到凱悅酒店的中菜廳，凱悅軒。凱悅軒的環境典雅，氣氛柔和，而不令人太過拘謹，若是情侶們來晚飯的話，可選擇坐卡位。上年尾甜心男女們在此做冬，我沒有出席，聽他們說價錢不是太貴，其實，是他們不是吃得太多，當中最受讚賞的的菜式，就是叉燒。近...

史馬田

465 Review(s)

	23270
	64
	23

This is 史馬田 .

其實仲想點？？？

Tung Kee Dessert (Yau Ma Tei)

除左傳統糖水，有時總會想食非傳統野，今次試左廟街呢間。 芒果雪糕西米露，西米露西米夠多，椰汁都好夠味，唔會係椰水。加舊雪糕多個味，味道頂多係D字頭水準，是正常味道。朱古力雪糕豆腐花，豆腐花偏向硬身，豆味都麻麻地，唔多OK。雪糕同上面一樣，都係正常味道。Hungry Bird，係店方推介，其實只係咩都有，整兜野只有一個感覺，就係大件夾抵食，食完飯黎食真係攪唔掂，味道就都係咁啦。這類型既糖水，味道...

Showing 1 to 2 of 2 Favorite Gourmets