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Glavys li
This is Glavys li .
Member 9 First(s)
No. of Review219 Review(s)
編輯推介數目0 Editor's Choice
Recommended1 Recommended
Popularity7292 View(s)
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My Favorite Gourmets2 Favorite Gourmet(s)
My Fans3 Fan(s)
Glavys li  Veteran Gourmet
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Showing 1 to 2 of 2 Favorite Gourmets
Gourmet KC
7149 Review(s)
Elite Gourmet
2341139
3205
1253
This is Gourmet KC living in Kwun Tong.I am a 對食有點要求的人, work in Central. I like to hang out in Central, Quarry Bay, Mong Kok. 的菜色有很多,真的數也數不完,總之好吃就喜歡 are my favorite cuisines. I also love , 任何食店,煮得好菜就喜愛, 而數最懷念的食物,唔使講,一定係政壽司的無敵海膽飯!.

二月上旬‧晴 店子就是聖公會轄下的首間社企,皆在透過社企的經營去提供工作及接觸社會的機會。現階段對象只是沒有飲食業工作經驗的在職人士,遲一步會推廣至其他有需要如殘疾人士等等。<b>冰梅肉醬炆米鴨</b>是大廚的得意菜式,只見侍者拿來一個蓋上錫紙的大碟,掀開就是這一味炆鴨。斬件的鴨肉跟冰梅醬同炆,挑鴨胸來吃,肉質酥鬆而有肉香,冰梅醬的酸甜味道正好令味道濃郁的鴨件吃起來沒有那麼膩,果然好吃。其他菜式也...
108 Review(s)
Veteran Gourmet
10397
2
2
This is 朱古包 .I am a 快活自由人. 朱古力,中、日、法式的美食 are my favorite cuisines. I also love , 不論遠、近、平、貴,吃得開心就是最好.

110202 星期三 | 年三十晚,屋企要收爐,出街食飯乾手淨腳,食完可以唔駛洗碗碟,仲可以跟住走去玩tongue,一早有預謀,已電話訂座,揀選王家沙,因為這裡比較適合小家庭來開餐,是晚得爸、媽和我三人行,6點半來到便即時被安排入座了smile。 滿以為新年期間,會有些特別的菜式應吓節,但點菜單依舊平日模樣shocked,只是個餐前小食,由花生 ($10) 轉了做紅棗 ($15),紅當當,算係應吓節啩,隨便揀選幾道菜,有些試過,有些未試...
Showing 1 to 2 of 2 Favorite Gourmets

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