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This is elbear .I like to hang out in Causeway Bay, Tsim Sha Tsui. Japanese are my favorite cuisines. I also love Upstair Cafe, Dai Pai Dong, Coffee & Tea Shop and Udon, Ice Cream/yogurt, Chinese BBQ, latte, 綿綿冰.
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elbear  Trainee Gourmet
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Showing 1 to 5 of 5 Favorite Gourmets
Boblam
68 Review(s)
Rising Gourmet
12372
73
50
This is Boblam .

Accro is quite an intriguing café for me with two award winning barista at the helm but mostly meh or neutral comments I got from coffee enthusiasts I talked to on coffee. While I want to try this shop for so long myself, its distance does not work well for me so I grabbed the chance when I was in the area. The experience was quite interesting.Once I stepped in, I was greeted with not onl...
BorisLee
18 Review(s)
Novice Gourmet
4926
20
17
This is BorisLee living in Tseung Kwan O.I am a 咖啡癮君子, work in Quarry Bay. I like to hang out in Quarry Bay, Tsim Sha Tsui, Tseung Kwan O. Japanese, Italian are my favorite cuisines. I also love Tea Restaurant and Hot Pot, Espresso.

Yes I work in Taikoo Place, and it's sad that there was absolutely no good stable espresso in the area. While the milk drinks of Epoch is almost top class in HK standard, their Espresso is never stable enough, let alone good. So, when I saw a shiny new coffee machine and grinder in this newly open shop with green coffee bag decorations and espresso on the menu, although they look more...
HK Epicurus
1077 Review(s)
Elite Gourmet
380180
1991
427
This is HK Epicurus living in Sham Tseng.I work in Central. I like to hang out in Central, Causeway Bay. Jingchuanhu, French, Mediterranean, Belgian, Pub Food, Burgers are my favorite cuisines..

Fried Chicken Leg & Thigh - You know my 1st visit to here was probably 30 years ago. Used to go to school just a block down the road. Upon hearing that they will be closing due to a surge in rental I was hoping to come back and revisit it again. There are a few signature items here indeed - Fried Chicken Thigh is easily the no.1 item here. On the side, they also...
tabero
273 Review(s)
Veteran Gourmet
39446
90
44
This is tabero .I am a ......, work in Central. I like to hang out in Sheung Wan, Central. Chiu Chow, Japanese are my favorite cuisines. I also love Dai Pai Dong and Sushi/Sashimi, Food Stall Noodles.

從鮨久到北角海逸又到灣仔鮨玖一直的跟住佐SATO,原因是他的壽司真係有料到.味噌汁;這個先上...不大好但這不是重點...算數.にぎり先來是清淡的鱸...すずき有她獨特的清香是一個好正常的開頭.しゃり還是一向的鬆緊,但味道上還可調校一下.魴鮄~好久沒有吃這魚了,口感是較和硬同時有有魚香有魚甜.金目鯛~不是喜歡的魚種...就是肥吧.好甜好咬口好好味喎今次的石鯛.柔軟,香冬天是鰤,夏天還是平政好吃.白蝦沒特別...
338027
1158
701
Cha Chaan Teng
This is 唔食都知唔好食 living in Aberdeen.I work in Sai Kung. I also love 咖啡.

墨西哥菜在香港來說不是大路的菜式,早前吃過了位於鰂魚涌的Taco小店,而早年在老蘭也有一所走高格調的墨西哥菜館子Izote,本人當年未寫食評也去吃過,皆因本人對於異國菜,雖說不上懂,但至少是接受得來的。是日有幸收到公關公司的邀請,跟一眾食友來喝杯酒,吃吃各式墨西哥食物,好讓平常生活勞碌的大家,暫時放下沉重的包袱,享受場內強勁節奏的音樂,始終在灣仔尾駱克道的這一條酒吧街,如此的佈局也是少不了,但隱藏背後的...
Showing 1 to 5 of 5 Favorite Gourmets

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