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barbei
This is barbei .I am a girl. Sichuan, Japanese, Italian are my favorite cuisines. I also love and Noodles/Rice Noodles, Sushi/Sashimi, Udon, oyster, sake.
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Showing 1 to 4 of 4 Comments
會席料理   2009-09-10 22:3661.93.x.x
首先會席和懷石的日文發音係相同,會席料理不同於懷石料理,所有菜式和份量都有不同,所用上的碟,碗都要講求,必須整得美觀,由師傳整一張菜單,由前菜至甜品,多則會十多道.,而旬菜富和道都係傾向會席料理形式,但相對因價錢問題,所寫的菜式沒有那麼多如旬菜富以前菜吸物刺身燒物揚物碗物酢物食事以及甜品,而道則是小鉢,鍋物,刺身,揚物,燒物,食事等,因為我在道食晚餐個餐牌寫著OMAKASE旁邊有寫著迷你會席,所以得知OMAKASE可以解作會席料理.,而食會席很著重食客的進度,一道接一道,總留一點空間,

因為份量不會很多,如果大食既話有機會食唔飽~,而旬菜富佢有二個SET,一個係平D,一個係貴D,佢SET好哂菜單,跟著它來食~其實香港可以食到這類型的不多,香港都係以壽司作主打.
唔好意思   2009-09-09 19:5361.93.x.x
剛才唔小心按錯制刪左你個留言

我對此料理只是初階之列,有心得就不敢當~~~晚上想平一點道或旬菜富大約六百至七百元,
我未食過板前割煮,或是在灘萬吃個平平地中午既懷石料理,都係四百幾元,
你問我邊間最好,論環境服務當然是灘萬,價錢當然貴一點.但想食平D我會食旬菜富.起碼六百幾有前菜,刺身,煮物,燒物,揚物,海膽三文魚子飯以及甜品.旬菜富D服務都不錯的~
 
Re: 唔好意思   2009-09-10 18:17
我睇左你係旬菜富既食評, 不過你食既係OMAKASE/廚師發辦...
其實我有d混亂, OMAKASE=會席料理=懷石料理?
CASA fina   2009-07-31 14:4770.31.x.x
oyster Belon 0000 ???

i went there last year ~ haahaa!! but 最近想寫下食評比好味ge restaurant ja smile
請問 mad dog come   2009-02-11 11:0059.149.x.x
你好,因見你在 mad dog come 食過野,我想情人節上去啊,但沒有他電話,openrice 上的電話似乎撥不到,請問你有沒有這餐廳電話?我主要想book 位!
 
Re: 請問 mad dog come   2009-02-17 12:31
唔好意思, 我今日至睇到你個msg.
你14/2卒之有冇上到去呢?
雖然我成日去, 不過我次次都冇book 位嫁, 所以我都唔sure 佢地有冇得book 位, anyway 電話係63043920
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