How will you spend your Sunday?
Relaxed & leisurely? With sophistication & style? Gazing at the panoramic harbourview? Eating well? Dim summing? Indulging in a decadent buffet or gourmet experience? Sipping afternoon tea & French pastries? This is Sunday @ InterContinental Hong Kong.

Sunday @ Harbourside


Sunday Champagne Brunch
Looking for a spectacular Sunday Champagne Brunch with stunning harbourviews?
At Harbourside, free-flowing Perrier-Joüet Champagne is just the start of Hong Kong’s most elaborate Sunday Brunch, with sushi and sashimi, chilled fresh seafood, “action stations”, a 9-layer Korean Seafood Tower, carving station, decadent dessert buffet and much more.

Sunday @ SPOON by Alain Ducasse


Spend a relaxing Sunday at SPOON by Alain Ducasse. The 1-Michelin star / Forbes Travel Guide 5-star SPOON offers a sophisticated, yet leisurely, all-inclusive 6-course lunch experience with panoramic harbourviews and a “SPOON Discovery” showcasing high quality, homemade, artisanal brunch and lunch dishes.

Sunday @ THE STEAK HOUSE winebar + grill


Every Saturday and Sunday, our popular STEAK HOUSE winebar + grill offers an All-American themed Semi-buffet Weekend Lunch, inclusive of the elaborate Salad Bar, Lobster Bisque, your choice of the finest meat – freshly seared on the charcoal grill, plus a decadent dessert buffet.

Sunday @ NOBU InterContinental Hong Kong


With panoramic harbourviews and a stylish and sophisticated ambiance, NOBU InterContinental Hong Kong, is the perfect place to spend Sunday afternoon.

NOBU Sunday Lunch Set
Experience chef Nobu Matsuhisa’s innovative new-style Japanese cuisine with our NOBU Sunday Lunch Set – a 4-course menu that includes a selection of Appetizers, Salad, Main Dish, Choice of Rice, Noodles or Sushi Assortment and Dessert.

NOBU Afternoon T-Set
On Saturday and Sunday, take in the stunning harbourview over our NOBU Japanese Afternoon “T-Set”. Enjoy NOBU’s innovative new-style Japanese cuisine with a selection of “umami’ (savoury) and sweet Japanese delicacies, served with a selection of fine Japanese of Rishouen Green Teas or coffee.

Sunday @ Yan Toh Heen

Gather family and friends for Sunday lunch at our 2-Michelin star Yan Toh Heen. From exquisite dim sum to seasonal dishes and all-time favourites, Executive Chef Lau Yiu Fai and his team prepare exquisite Cantonese cuisine, using only the finest and freshest ingredients.

Sunday @ the Lobby Lounge

There is no place more spectacular to enjoy afternoon tea than in our Lobby Lounge. Enjoy contemporary classical music on Saturday and Sunday afternoon while taking in the stunning panoramic views.
Our InterContinental Afternoon Tea Set showcases Parisian style pastries created by Executive Pastry Chef Cyril Dupuis, with a selection of mini-sandwiches and freshly baked warm scones, served with a selection of fine Mariage Frère tea.

Our “Red Box” Chinese tea set, features a stunning 3-tiered Chinese lacquered basket with savoury items and Chinese pastries made with traditional ingredients, all served with a selection of premium Chinese tea.

For reservations, please call InterContinental Hong Kong’s Restaurant Reservations Centre at Tel: +852 2313 2323 or e-mail: fb.hongkong@ihg.com

View details or menus at: https://hongkong-ic.intercontinental.com/dining/sunday-dining.php