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2018-12-13
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As well as Turkey, you can celebrate Christmas by eating Chicken or Turkey in different ways!!!At Malacca, they have sets for two or four people with a choice of prawns or crab alongside their famous Hainan chicken.As well as the set menu, the new menu is stylish and more informative than before.Here was what we had:Iced grass jelly.This is the best grass jelly drink I have had as the syrup is served separately.Pie Tee:These were crispy bites filled with sweet and spicy vegetables.Satay Skewers:
As well as the set menu, the new menu is stylish and more informative than before.
Here was what we had:
Iced grass jelly.
This is the best grass jelly drink I have had as the syrup is served separately.
Pie Tee:
These were crispy bites filled with sweet and spicy vegetables.
Satay Skewers:
There was beef and chicken skewers, both were sweet accompanied with a nutty peanut dip.
Bak Kut Teh:The bak kut teh was comforting because I love the taste of bitter herbs.
Next was the black pepper crab which was strong and the roti was a great thing to go with it because you can use the sauce for that.
For the mains, had the Hainan Chicken.The chicken was silky and the I love the rice because it was infused with aromatic lemongrass.
Dragon vegetables:These are a must try if you come here because they are imported from Malaysia.
They taste a bit like Indian lettuce and chives but are much more delicate.
For dessert, you get the coconut roll and durian dumpling but I was quite full so only had the dumpling.
Will be back again for more Malaccan delights.
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