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2011-07-04
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Zero waiting time because I had reserved a table.BEST:Quality beef (galbi), excellent guest service, great view from window tables. The marinated meatwas nice, but I preferred the non-marinated, original one, which tasted perfect with sea salt as I had in Korea. MG provided sea salt in seasame oil, and I asked for dry, plain salt.We ordered 2 large original galbi and 1 large marinated galbi. Plus a plate of beef slices. Wonderful.It's great to drink OB/Hite again in Hong Kong, too.NOT SO GO
BEST:
Quality beef (galbi), excellent guest service, great view from window tables. The marinated meatwas nice, but I preferred the non-marinated, original one, which tasted perfect with sea salt as I had in Korea.
MG provided sea salt in seasame oil, and I asked for dry, plain salt.
We ordered 2 large original galbi and 1 large marinated galbi. Plus a plate of beef slices. Wonderful.
It's great to drink OB/Hite again in Hong Kong, too.
NOT SO GOOD:
The traditional side dishes. Actually the number/variety have not been as common in Korea as before. My only complaint was the spiciness was very significantly toned down, apparently trying to "adjust" to local taste. There was enough salad, which was provided in abundance in Korea. The same happended to the seafood meso soup. What a pity.
CONCLUSION
All in all, I would definitely come back for the galbi, and I would not try their cooked dishes.
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