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Restaurant: Tai Hing
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Level2
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Best Glutinous Rice with Chicken
2015-05-26 394 views
The restaurant was bright and roomy with clean modern decoration.  The menu was bilingual with some nice food photos.  Some of the staff came off a bit rude, but I didn't let that stop me from enjoying my breakfast.  I ordered the Preserved Cabbage and Shredded Pork Rice Vermicelli with Scrambled Egg and Butter Toast, and Self-made Glutinous Rice with Chicken.  The rice vermicelli was pretty standard, but I really liked the glutinous rice with chicken.  It was not only stuffed with chicken, but
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The restaurant was bright and roomy with clean modern decoration.  The menu was bilingual with some nice food photos.  Some of the staff came off a bit rude, but I didn't let that stop me from enjoying my breakfast.  I ordered the Preserved Cabbage and Shredded Pork Rice Vermicelli with Scrambled Egg and Butter Toast, and Self-made Glutinous Rice with Chicken.  The rice vermicelli was pretty standard, but I really liked the glutinous rice with chicken.  It was not only stuffed with chicken, but there were also BBQ pork, Chinese sausage, shrimps, shiitake mushroom and lotus seed.  It was packed with flavours, and honestly the best glutinous rice with chicken I've ever had.  A very delicious and inexpensive meal.
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Self-made Glutinous Rice with Chicken
51 views
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熱菜蜜
59 views
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Preserved Cabbage and Shredded Pork Rice Vermicelli
63 views
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0 comments
1238 views
1 likes
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2015-05-25
Waiting Time
15 Minutes (Dine In)
Spending Per Head
$35 (Breakfast)
Recommended Dishes
Self-made Glutinous Rice with Chicken
熱菜蜜
Preserved Cabbage and Shredded Pork Rice Vermicelli
  • Glutinous Rice with Chicken