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2016-05-07
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I'm so glad that L'Eclair de Genie has opened up a small counter in Causeway Bay's CitySuper as I live much closer to this area. Causing me to come here often.L'Eclair de Genie originates from Paris with shops in Pacific Place and Prince Building. But recently they have putting little counters inside CitySuper. These smaller counters only sell a selection of eclairs. As it's located inside CitySuper, you pay by lining up at the CitySuper cashiers so there may be a line to pay.I bought four for t
L'Eclair de Genie originates from Paris with shops in Pacific Place and Prince Building. But recently they have putting little counters inside CitySuper. These smaller counters only sell a selection of eclairs. As it's located inside CitySuper, you pay by lining up at the CitySuper cashiers so there may be a line to pay.
I bought four for take away as a friend was going to give me a private latte making class at her company office. Choosing a few that would work with coffee.
From left to right: salty caramel, passionfruit framboise, dark chocolate and yuzu. Price around $50 each. Last time I had tried the salty caramel and dark chocolate. So this time passionfruit framboise and yuzu is new. I oddly liked these even more than the sweet ones as they were tart. The passionfruit was tart with a sweet raspberry cream filling. The yuzu was super sour and for me, I liked it as I like sour things.
Perhaps due to the fact these may have sat out a bit longer than the other branches, the eclairs weren't as crisp and bit more soft. Yet it still tasted pretty good.
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