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2012-09-14
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there were altogether 10 of us going to this restaurant on a friday night. we called the restaurant to book in advance. but we were required to make deposit! we were a bit turned off in the beginning...but anyway we paid (via ATM transfer) as i heard that the food of the restaurant was nice... juz gave it a go...we chose the timeslot 1800-2030. the restaurant is small and packed. 10 of us had to squeeze together. it's not that enjoyable if you wanna have a relaxing friends gathering. about the f
we chose the timeslot 1800-2030. the restaurant is small and packed. 10 of us had to squeeze together. it's not that enjoyable if you wanna have a relaxing friends gathering.
about the food....it was nice!! we ordered loads of sashimi and shrimps. they were quite fresh and well presented. the ox tougue was tasty as well. the meat was tender and i particularly liked the sauce. from the ordering sheets, u may see that they hv a wide variety of cooked dishes/sushi.
it seemed that they did not really miss our orders. which is a plus for all-u-can-eat!! (had really bad experience in other restaurants before).
it was the birthday of one of us. we were offered with a plate of sea urchin for free. bonus! there was a sparkling candle-like thingy putting on top of it....a bit quirky...but it was still a "surprise"!!!
about the service.... it was just fine...one of the waiters seemed to ignore us..maybe he was just being busy.
in short, possibly we will go there again
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