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Good Steak
2013-03-17 1877 views
We were a party of two for a late dinner. There was no wait for a table, and the service throughout was pretty efficient, the only criticism being the usual Hong Kong problem of being hurried along as the kitchen closed. But the quality of steaks was very high, and they came as ordered (one rare, one medium) - certainly not cut too thin or ungenerously. We both had black angus steaks. The portions are large - the mushroom side is specially recommended. Great wine list, though it's 'high end'. On
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We were a party of two for a late dinner. There was no wait for a table, and the service throughout was pretty efficient, the only criticism being the usual Hong Kong problem of being hurried along as the kitchen closed. But the quality of steaks was very high, and they came as ordered (one rare, one medium) - certainly not cut too thin or ungenerously. We both had black angus steaks. The portions are large - the mushroom side is specially recommended. Great wine list, though it's 'high end'. One other criticism: the choice of music, which is quite loud and 'pop/rock'. A matter of taste, but it didn't provide a very relaxing dining experience. The atmosphere improved when it was turned off at the tail end of the evening.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    Date of Visit
    2013-03-15
    Dining Method
    Dine In