Showing 1 to 10 of 32 Review(s)
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19
FEB 15

I have always wanted to go to Yamm but it is always fully booked. Managed to get a table while they were doing an Aussie themed buffet until the 28th of this month. Normally restaurants will feature different themes like British, American, Italian, German, Indian, Thai, Japanese, Korean but Australian food is extremely rare.Hopefully we will see other themes like Polish, Russian, African, Scottish, Nordic, Egyptian coming up. For the Aussie themed buffet they had...
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5623
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Recommended
2 recommended
kenmerry
loklaw
unknown
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Recommended Dishes
生蠔
刺身
甜品
雪糕
龍蝦
We spent...
Approx. HK$688 (Dinner)
6
FEB 15

Spicy scallop with lime soda which impress me most. Eatting spicy scallop in one bite, definitey made firm texture and sitimulate appetite. Afterthat, drinking lime soda made everything scrumptious! That's such a perfect match! Sashimi, lobster, oyster were fresh on palate soft. Aftertaste with slight tannins and finish long. Besides, I quite appreciate the dessert. The dessert was a highlight - not overly sugary sweet. Mira Tiramisu was soft and silky. Serradura was cre...
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3832
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Recommended
unknown
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Recommended Dishes
All the unique sushi and cut rolls
We waited for...
0 min(s) (Dine-in)
Date
2013-11-30
Occasion
Birthday
We spent...
Approx. HK$800 (Dinner)
5
JAN 14

I made a enervation and didn't have to wait.  I got a great table in the centre of the dining area. my 3 kids under 4 ate for free. amazing value as their beef are all wag you and their is free flow boston lobster and alaskan king crab. plenty of top end food for all palettes and extensive variety as well as boldness to offer different thinGS.  For example the sushi and sashimi is not salmon and tuna  and California roll like anywhere else.  Plenty of different types of fish that ...
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8919
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Recommended
unknown
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Date
2013-04-18
We spent...
Approx. HK$700 (Dinner)
19
APR 13

This is actually my second visit to the Yamm buffet. Went once last year around June 2012. The experience was pretty good. Sea food was fresh and dessert was yummy. NOT IN A MOOD to take any picture since the food disgusted me. HOWEVER- the dining experience of yesterday totally freaked me out. I’m not visiting YAMM anymore in my entire life. THE WORST PART IS THE FOOD- QUALITY is totally not what you expected from a $700 ...
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1833
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unknown
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We waited for...
0 min(s) (Dine-in)
Date
2012-08-19
We spent...
Approx. HK$400 (Lunch)
24
AUG 12

Sunday Brunch with family...again. Last time we went to Whisk, excellent! And this time, decided to try Yamm, at the lobby, a bit cheaper so can't compare equally with Whisk. Brunch starts at 11:30am; sparkling wine Jacobs Creek (fruits flavours , soft), Bloody Mary and fruit juices were available. A chef manages the oyster corner, you can get 3 pcs each time (this arrangement is better than allowing customers to get the oysters by themselves, for hygiene and the...
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825
Recommend
Recommended
unknown
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We waited for...
0 min(s) (Dine-in)
Date
2012-06-17
Occasion
Father's Day
We spent...
Approx. HK$500
19
JUN 12

sad Mango juice no mango taste. No watermelon juice and watermelon no taste. No steam fish for Grandpa. Only one pasta dish. Sashimi not fresh. A buffet with no variety. A disaster! Not worth the money! huffy Never go again!
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438
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1 recommended
Ding Ding Kitty
unknown
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Recommended Dishes
Tiramisu
earl grey chocolate mousse cake
croque monsieur
We waited for...
0 min(s) (Dine-in)
Date
2011-06-19
We spent...
Approx. HK$188 (Tea)
29
JUN 11

Went in here on a Sunday afternoon. The place was full, but we had made reservations. For $188 we were stuffed full with a wide range of savoury and sweet, hot and cold items from their afternoon tea buffet. Some of the highlights included deliciously gooey croque monsier sandwiches, tasty shark fin dumplings and gyoza. The selection of desserts was enormous; the green tea cake with peach, earl grey chocolate mousse cake and Mövenpick ice cream were really good. The most outs...
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393
Recommend
Recommended
unknown
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Date
2010-10-01
We spent...
Approx. HK$200 (Lunch)
4
OCT 10

Went here for the lunch buffet and was surprised to find out that their food quality improved a lot and they have a greater variety of food now (I used to come here for lunch a lot 2 years ago.) The good: Very wide selection of salads & appetizers. Fresh oysters Seafooood Satay skewers (theres chicken, pork, & beef. All of them tasted great. I couldn't get enough of them!tongue) Parma ham & melon Smoked salmon Roasted pork neck Haagen daaz ice cream C...
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229
Recommend
Recommended
unknown
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Date
2009-12-27
Occasion
Christmas
We spent...
Approx. HK$200 (Tea)
2
JAN 10

chopstick Samosa, BBQ pork, Gyoza and Apple Crumble are pretty good chopstick Chocolate mud is just like melted Chocolate chopstick scones is tasteless
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153
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unknown
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Date
2009-12-27
Occasion
Birthday
29
DEC 09

I went there to celebrate a friend's birthday. It was a location that was picked by that friend so I happily obliged to give my attendance since it was her birthday. There were 7 of us attending. Environment: The lobby looks a bit too endeavoring to stand out without a welcoming or relaxing atmosphere. I guess the hotel targets young local people, since its design and feel is way behind 5 star international hotels. To get straight to it, the food suck, service is unacceptable, pa...
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81
Recommend
Recommended
unknown
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