This is our 2nd visit. We chose to be seated at the round sofa as it was really comfortable. First served were a basket with combination of bread and the amuse bouche (the slow-cooked organic egg), also the prosecco (we used openrice coupons). Appetizer: buffalo mozzarella cheese w/ vine tomato and fresh basil (me)
; aged parma ham w/ cantaloupe melon (husband)
Main dish: Big rigatoni with veal onion ragu "Genovese" style (me)
; steam red snapper w/ bla...