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5-min walk from Exit D2, Sham Shui Po MTR Station
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1. 四人自選海鮮餐 $498a. 燉湯例盅 ~ 是晚粉葛赤小豆，略咸及帶點味精。b. 豉油皇海中蝦8隻 ~ 不大隻，剝殼後比手指尾還細。c. 蒜茸粉絲蒸聖子4隻 ~ GOOD，食埋粉絲仲正。d. 古法蒸龍躉頭腩 ~ 都OK當紅炸子雞半隻 ~ 炸得略乾。豉椒炒大蜆 ~ 食唔到豆豉，只見三色椒粒粒。e. 生啫芥蘭煲 ~ 帶點肉碎，OK。f. 黑芝麻蓉包4隻 ~ 惡劣 2. 椒鹽無骨九肚魚 $48 ~ 有骨ga..3. 魚香茄子煲 $55 ~ 茄子切大塊，like!4. 和風牛柳粒 $68 ~ 牛柳要撥開四季豆才可見到，又少又細粒，每粒大慨是1/4粒鶉春蛋般size。5. 菠蘿脆皮生炒骨 $58 ~ 無一粒是食到肉。6. 雜菌炆伊麵 $58 ~ 太咸及太油了。
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