Visa, Master, AE, Cash, UnionPay, JCB, Others (Diners)
Pan-fried Shark-Fin with Fresh Crab Meat / Crispy Roasted Pork / Grilled Lobster Steak / Braised Abalone with Fresh Goose Liver / Double-Boiled Sea-Whelk Soup
May Bring Your Own Wine
Lei Garden offer Chinese cuisine, the chef's choice and seasonal dish.To meet changing time and expectations of customers, the Lei Garden Group has consistently pushed for innovation.It is to maintain standard and make improvements on the existing menu based on customer's feedbacks, and more importantly to demand each chef to create new dishes. Over the last 30 years, more than a thousand new dishes have been perfected that way.
Awards and Titles
Michelin 1 Starred Restaurant (2015)