15
7
1
3-min walk from Exit E1, Mong Kok MTR Station
Telephone
3428 8078
Opening Hours
Mon-Sun: 17:00-03:00
Payment Method
Visa Master Cash
Other Info
Open Till Late
Alcoholic Drinks
May Bring Your Own Wine
VIP Room Details
Parking
TV Broadcast
Signature Dishes
金牌牛骨煲
Review (23)
Trainee Gourmet 2014-07-04
3245 views
牛骨湯底---超越夠!!十分濃郁,湯料很足.但不用怕太飽,仲可以叫其他野食秘制牛筋小食----鐘意食淋就一定話佢唔惦!因為質地非一咬即爛,但又未至於咬唔開,好似台灣人形容果隻--好Q有咬口.手切肥牛----以本地牛來說算有交代,牛肉味偏淡但入口無渣.幾好!手打四寶丸----四款都好新鮮彈牙!其蝦丸及牛丸最出色,牛丸味濃及蝦丸有很多蝦肉粒粒!竹筒牛滑----食完牛丸後決定再叫的一款!同樣是新鮮夠彈.滑雞件----平時興趣不大一件起兩件止,因為覺得恰雞有幾咁好食呀又?但今次試過後,出奇地又滑又有雞味.....食完再叫多一碟!豬腳筋----十分爽勁!脆肉鯇片----肉質結實 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice’s point of view.)
Novice Gourmet 2013-08-04
3202 views
比較多湯底款式揀,比較特別係牛雜煲,幾香的牛腩汁味,之前都食過,今次叫蕃茄牛柳粒鍋,一樣都幾香,不過牛柳粒比較細,口感爭少少.個湯都幾好飲.其餘叫了雜菜,鮮蝦雲吞,貢丸,手切肥牛,但肥牛唔夠靚唔夠肥,牛味亦不重,有點不抵食,最重要係隔離枱嗰碟牛肉靚過我哋嗰碟.石碑酒都幾抵飲,餐前有叫生蝦,同三文魚刺身,都幾鮮味.星期六都幾多人,現場幾熱鬧,不過上菜都快,又無乜漏單. continue reading
(The above review is the personal opinion of an user which does not represent OpenRice’s point of view.)
Trainee Gourmet 2013-07-30
2452 views
雖然依間食店唔顯眼, 但入面D野真係好好食, 我已經係第三次黎食, 好新鮮, 尢其是象拔邦, 醉牛好入味, 醉雞窩好重葯材, 九菜餃好足料, 雖然打邊爐黎講都計貴, 不過一句講晒, 物有所值,但D侍應就目口目面, 唔問人就幫你加湯, 但其實仲有好多湯, 又唔問人係咁按細我個爐, 不過, 都好, 起碼你叫佢地拎咩都好快手 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice’s point of view.)