17
7
2
Rising Gourmet
58
0
2014-05-04
系IFC食完晚飯,好想食甜品,本來想去Petite Amanda 既,點知見佢剩反好少甜品,於是即刻轉場,搭電梯系2樓落反1樓個時,竟然被我地發現電梯下有一間細細既cafe - LGB cafe。我地見佢D甜品都幾吸引,於是就揀左呢間啦!Ecuador ($36)朱古力mousse配上榛子和咖啡海綿蛋糕,朱古力mousse幼滑,甜度適中;充滿淡淡既榛子和咖啡味道,perfect match;面層是一顆果仁朱古力,奶味濃,果仁香脆Peach Champegne ($36) 酸酸甜甜的桃mousse配上面頭淡淡既香檳啫喱,很開胃,配搭新鮮得宜
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系IFC食完晚飯,好想食甜品,本來想去Petite Amanda 既,點知見佢剩反好少甜品,於是即刻轉場,搭電梯系2樓落反1樓個時,竟然被我地發現電梯下有一間細細既cafe - LGB cafe。我地見佢D甜品都幾吸引,於是就揀左呢間啦!
Ecuador
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Ecuador
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Ecuador ($36)
朱古力mousse配上榛子和咖啡海綿蛋糕,朱古力mousse幼滑,甜度適中;充滿淡淡既榛子和咖啡味道,perfect match;面層是一顆果仁朱古力,奶味濃,果仁香脆
Peach Champegne
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Peach Champegne ($36) 
酸酸甜甜的桃mousse配上面頭淡淡既香檳啫喱,很開胃,配搭新鮮得宜
(The above review is the personal opinion of an user which does not represent OpenRice’s point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2014-05-03
Dining Method
Dine In
Spending Per Head
HK$36 (Last Night Supper)
Recommended Dishes
  • Ecuador
  • Peach Champegne
Veteran Gourmet
234
0
2014-03-11
是日約了友人到IFC 逛街趁友人未到,先點了一個Tea set Bagel包上面的兩棵酸漬物很開胃再配以新鮮水果份量剛剛好好,至於咖啡雖然拉花圖案單調了一點但仍見咖啡師的用功,咖啡味稍嫌未夠香濃。
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是日約了友人到IFC 逛街趁友人未到,先點了一個Tea set Bagel包上面的兩棵酸漬物很開胃再配以新鮮水果份量剛剛好好,至於咖啡雖然拉花圖案單調了一點但仍見咖啡師的用功,咖啡味稍嫌未夠香濃。
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(The above review is the personal opinion of an user which does not represent OpenRice’s point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2014-02-12
Dining Method
Dine In
Type of Meal
Tea
Novice Gourmet
6
0
Christmas Eve 老闆見我做得咁辛苦就請我食.八粒都唔同味道, 又大粒. 雖然我未食過 L 字頭, 但我都好滿足眼前這八顆馬卡龍. 外面 crispy, 個 fillings 又唔太甜, 除左開心果味比較假之前, 其餘都好食. 
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Christmas Eve 老闆見我做得咁辛苦就請我食.
八粒都唔同味道, 又大粒. 雖然我未食過 L 字頭, 但我都好滿足眼前這八顆馬卡龍.
外面 crispy, 個 fillings 又唔太甜, 除左開心果味比較假之前, 其餘都好食. 
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(The above review is the personal opinion of an user which does not represent OpenRice’s point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2013-12-24
Dining Method
TakeAway
Type of Meal
Other
Trainee Gourmet
2
0
2014-01-11
今次食tea 2個人叫左枝mango juice, lemon tart, hazel truffle同cranberry scone  scone幾鬆化,唔會實的的,但都係2個人share食好d,一個人可能太heavy,搽牛油同忌廉超Match  lemon tart檸檬餡好好食,甜味同酸味適中,唯獨係tart有d硬,但整體黎講都幾好  最後就係hazel truffle,真係好唔錯!中間既朱古力餡同餅底配合得好好,食落好有層次,又唔會太漏,絕對值得一試
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今次食tea 2個人叫左枝mango juice, lemon tart, hazel truffle同cranberry scone
 scone幾鬆化,唔會實的的,但都係2個人share食好d,一個人可能太heavy,搽牛油同忌廉超Match
 lemon tart檸檬餡好好食,甜味同酸味適中,唯獨係tart有d硬,但整體黎講都幾好
 最後就係hazel truffle,真係好唔錯!中間既朱古力餡同餅底配合得好好,食落好有層次,又唔會太漏,絕對值得一試
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(The above review is the personal opinion of an user which does not represent OpenRice’s point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
HK$50 (Tea)
Recommended Dishes
  • Hazel truffle
Elite Gourmet
2013-12-28
冧酒紅莓鬆餅 $18餅身較open kitchen的鬆軟有彈性只係質感好似天使蛋糕,而唔係鬆餅既感覺冧酒味好淡,只係用黎提升紅莓既味道紅莓都幾多,酸甜清新不過講真佢質感唔同我已經覺得跌左grade
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冧酒紅莓鬆餅 $18
餅身較open kitchen的鬆軟有彈性
只係質感好似天使蛋糕,而唔係鬆餅既感覺
冧酒味好淡,只係用黎提升紅莓既味道
紅莓都幾多,酸甜清新
不過講真佢質感唔同我已經覺得跌左grade
(The above review is the personal opinion of an user which does not represent OpenRice’s point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2013-06-30
Dining Method
Dine In
Spending Per Head
HK$18 (Lunch)
Elite Gourmet
2013-12-18
在餐廳未談完事情,我們轉移陣地到咖啡店再把事情談完談好。簡簡單單,靜靜地又有 wifi,我選擇了這一個小小的《LGB Cafe》。先把這一個名字說一說笑,為何要笑? 因為《LGB》這三個字另有一個更 fashion 的解釋,不過,我不想令到人家因為這事要改名,所以大家領會得到就好,而且我絕對不歧視《LGB》的。這《LGB》其實是法國咖啡店《Le Goûter Bernardaud》的簡稱。同場的正名《Le Goûter Bernardaud》我們都去過,那一間是感覺比較高級的咖啡店,而《LGB》是比較 casual 的,類似 Starbucks 的平民型 Cafe。在這一家位於商場電梯底的小小 Cafe,雖然有蘋果的旗艦店在附近,但顯出有一種特別的悠閒同清靜的感覺,坐在這兒閒聊、靜思、做文件、寫作,只要沒有人趕你走,的確是一個很好的地方。我們是坐在這兒工作的,要佔用人家的位子,一人一杯咖啡是必要的,我選購了一杯 Latte,貪其奶味夠香濃,是一杯以全奶沖調的咖啡,最重要的,是咖啡味夠香,奶味濃郁而又沒有太過飽滿,香滑的咖啡感覺,都集中在這一杯咖啡之中,是一杯比兩大咖啡店出色的咖啡。香口
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在餐廳未談完事情,我們轉移陣地到咖啡店再把事情談完談好。簡簡單單,靜靜地又有 wifi,我選擇了這一個小小的《LGB Cafe》。

先把這一個名字說一說笑,為何要笑? 因為《LGB》這三個字另有一個更 fashion 的解釋,不過,我不想令到人家因為這事要改名,所以大家領會得到就好,而且我絕對不歧視《LGB》的。

這《LGB》其實是法國咖啡店《Le Goûter Bernardaud》的簡稱。同場的正名《Le Goûter Bernardaud》我們都去過,那一間是感覺比較高級的咖啡店,而《LGB》是比較 casual 的,類似 Starbucks 的平民型 Cafe。

在這一家位於商場電梯底的小小 Cafe,雖然有蘋果的旗艦店在附近,但顯出有一種特別的悠閒同清靜的感覺,坐在這兒閒聊、靜思、做文件、寫作,只要沒有人趕你走,的確是一個很好的地方。

我們是坐在這兒工作的,要佔用人家的位子,一人一杯咖啡是必要的,我選購了一杯 Latte,貪其奶味夠香濃,是一杯以全奶沖調的咖啡,最重要的,是咖啡味夠香,奶味濃郁而又沒有太過飽滿,香滑的咖啡感覺,都集中在這一杯咖啡之中,是一杯比兩大咖啡店出色的咖啡。

香口香濃,飲後不滯肚,就是我喜歡的 Latte 感覺。 
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
HK$35 (Tea)
Novice Gourmet
19
0
我同我個fd原先諗住去Petite Amanda度食cake既, 但係見到果度坐滿哂人, 於是就落黎呢間睇下會吾會有位坐, 點知落到黎真係岩岩有人走。我地order左兩件cake, 右手邊果件係chocolate hazelnut, 佢入面有成層crunch, 所以好crunchy, 真係好味道但係左邊果件拿破倫就麻麻地, 可能佢加左d raspberry醬, 所以感覺好怪, 食落去好酸, 我諗始終都係無加任何醬料好d, 我有少少後悔嗌左呢件, 不過話哂都叫試過下。
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我同我個fd原先諗住去Petite Amanda度食cake既, 但係見到果度坐滿哂人, 於是就落黎呢間睇下會吾會有位坐, 點知落到黎真係岩岩有人走。
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我地order左兩件cake, 右手邊果件係chocolate hazelnut, 佢入面有成層crunch, 所以好crunchy, 真係好味道

但係左邊果件拿破倫就麻麻地, 可能佢加左d raspberry醬, 所以感覺好怪, 食落去好酸, 我諗始終都係無加任何醬料好d, 我有少少後悔嗌左呢件
, 不過話哂都叫試過下。
(The above review is the personal opinion of an user which does not represent OpenRice’s point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2013-08-03
Dining Method
Dine In
Spending Per Head
HK$43 (Tea)
Rising Gourmet
86
0
會來到LGB嘆茶,最主要原因是因為佢地既馬卡龍。除了尖沙咀開了Lauree之外,佢係我第二最愛既馬卡龍點心店。 香港好多地方都有馬卡龍, 大部份都係做到不倫不類,唔係過甜,就係唔夠香口。只係型造像樣而已。 食過真正法國Lauree既人,大概會有同感。 不過, 當Lauree未來到香港之前, 我只好找一間比較好既點品店解一下我對馬卡龍既相思之苦啦! 所以找到了LGB,在眾多口味當中,我只喜愛的口味就是 雲呢那,芝麻,開心果。他們家的馬卡龍做得很不錯,不會過甜,口感也很棒, 外脆內軟, 加上不同既口味,顏色鮮艷,真的很可愛。 最愛買一大盒不同口味的回家跟我小表妹同小表弟分享, 配上一柸EARL GREY茶,又或者有時老公在的話,我同老公會開支小香檳。一口香檳,一口馬卡龍,一陣陣香氣佈滿在口腔內。簡直好似變身為瑪莉皇后。
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會來到LGB嘆茶,最主要原因是因為佢地既馬卡龍。除了尖沙咀開了Lauree之外,佢係我第二最愛既馬卡龍點心店。 香港好多地方都有馬卡龍, 大部份都係做到不倫不類,唔係過甜,就係唔夠香口。只係型造像樣而已。 食過真正法國Lauree既人,大概會有同感。 

不過, 當Lauree未來到香港之前, 我只好找一間比較好既點品店解一下我對馬卡龍既相思之苦啦! 所以找到了LGB,在眾多口味當中,我只喜愛的口味就是 雲呢那,芝麻,開心果。

他們家的馬卡龍做得很不錯,不會過甜,口感也很棒, 外脆內軟, 加上不同既口味,顏色鮮艷,真的很可愛。 最愛買一大盒不同口味的回家跟我小表妹同小表弟分享, 配上一柸EARL GREY茶,又或者有時老公在的話,我同老公會開支小香檳。一口香檳,一口馬卡龍,一陣陣香氣佈滿在口腔內。簡直好似變身為瑪莉皇后。
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DETAILED RATING
Taste
Decor
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Hygiene
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Waiting Time
5 Minutes (TakeAway)
Spending Per Head
HK$20 (Other)
Pro Gourmet
2013-01-14
或許...時間能解決的問題 都不能算得上是問題吧這個冬日 注定會有一些離別 和重逢等待了一年 並不是很短 也不能算過長 在有些即將離去的時節有些擦肩而過的 又兜返回身邊 陪我一起重溫 一個人的冬季戀歌從日本領事館出來 激動的心情 雀躍不已還很清晰地記得 去年的四月 就已做好計劃前往 而沒有畢業的我 也因'無公司擔保' 而被拒之門外 雖然後來去到了土耳其 也有了一段難忘的熱氣球經歷 奇幻冒險的 心中仍舊深深依戀這個櫻花國度而今 終於很順利地進入了審批 短短的15分鐘 我好似穿越了去年和今朝太過愉快地心情 忍不住要來甜蜜一把點了Jasmine綠茶 $45Jasmine的清淡氣息 熱呼呼的入喉 與紅茶 微澀的壓舌感不同 溫潤而輕柔第一份甜品:Chestunt Tart $38其實印象中是叫Mont Blanc更為親切栗子蓉細細盤繞 甘栗的味道香甜 粉糯 而內裡是一堆軟滑的忌廉 底部是酥餅的撻底 栗子蓉 甜度適中 和Passion軟身到有點塌的相比 結實的撻底栗子蓉 也很是好味 不過內裡的忌廉並不是心頭好 散而不夠細膩 底部的撻底來說 也有些過硬 和香滑又不膩口的栗蓉相比 是有助外型而無益
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或許...
時間能解決的問題 都不能算得上是問題吧
這個冬日 注定會有一些離別 和重逢
等待了一年 並不是很短 也不能算過長
在有些即將離去的時節
有些擦肩而過的 又兜返回身邊
陪我一起重溫 一個人的冬季戀歌

從日本領事館出來 激動的心情 雀躍不已
還很清晰地記得 去年的四月 就已做好計劃前往 而沒有畢業的我 也因'無公司擔保' 而被拒之門外 雖然後來去到了土耳其 也有了一段難忘的熱氣球經歷 奇幻冒險的 心中仍舊深深依戀這個櫻花國度

而今 終於很順利地進入了審批 短短的15分鐘 我好似穿越了去年和今朝

太過愉快地心情 忍不住要來甜蜜一把
點了
Jasmine綠茶 $45
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Jasmine的清淡氣息 熱呼呼的入喉 與紅茶 微澀的壓舌感不同 溫潤而輕柔

第一份甜品:Chestunt Tart $38
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其實印象中是叫Mont Blanc更為親切
栗子蓉細細盤繞 甘栗的味道香甜 粉糯 而內裡是一堆軟滑的忌廉 底部是酥餅的撻底 栗子蓉 甜度適中 和Passion軟身到有點塌的相比 結實的撻底栗子蓉 也很是好味 不過內裡的忌廉並不是心頭好 散而不夠細膩 底部的撻底來說 也有些過硬 和香滑又不膩口的栗蓉相比 是有助外型而無益口感的組合

第二份 Raisin Scone $38
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溫熱的scone 是用來填肚子的午餐佳選 餅身有些鬆散 溼潤度不夠 會顯得略微乾口 外觀碩大 當然也不及文華半島的經典之作來的細膩 牛油氣息濃重 而夾著提子幹的甜度有些高 吃了一整只會滯 不過伴醬來說 倒是喜歡果肉分明的士多啤梨醬 甜度剛好而啫喱狀易好塗抹

接著是
Opera 上場了 $38
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額 其實吃了兩件後也確實飽了
只是蛋糕當前 又怎能抗拒甜品的誘惑 捧著肚子 就著好心情 消靡了数日的甜胃終於在節日氣氛的熏陶下蘇醒
Opera最講究的定是層次拉 表面的Ganache 要平滑香醇 底層的酥底也要薄而酥脆 而這份12層的Opera可否譜出美妙的味道?
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細細看有三組四層式的蛋糕疊加 分別是: 軟朱古力層 杏仁海綿蛋糕 咖啡Cream 抹茶蛋糕
一口咬下 浸過咖啡酒的海綿層已酒味飄香 佔據了第一印象
蛋糕整體夠溼潤 層次多而不垮 疊加的細緻而密 不過抹茶的味道在外觀上亮眼 但口感其實並未凸顯 也見之前有食友說 這是開心果蛋糕 但不論是開心果還是綠茶 我都沒有吃出除了酒香 咖啡香 之外的滋味
不過色彩豔麗在外觀上還是加分不少的 讓層次更顯分明的Opera 也算別具一格 加上置頂的金箔片 進而增加了視覺上的立體感
另外後味 必然是Ganache帶來的香醇又濃郁的朱古力滋味 我亦是欲罷不能 整體是挺滿意的作品 除了糖漿用的感覺有些'漏' 是不小心加多了會死甜 加少了又不夠回甘的香甜

環境和服務:
我是在12點之前入座的 座位來說還是相當寬鬆的 餐廳靠近扶手梯 因而也是圍繞著四方而擺開 倒也整齊而自然
或許來的時候人較少 侍應生的服務也是頗為貼心 因我點了兩份蛋糕 而特地准備了兩套刀叉 MM說 '鬆餅和蛋糕可以分開用' 然後淺淺一個微笑 呵呵 沒錯 就因一副餐具 已夠收買我心了
之後待到12點半 就已有滿座的狀況 不得不說真的好羨慕IFC附近的上班族們 不過看到自己這麼'過量'的戰鬥力 還是暗想 公司附近還是不要有太多好餐廳了 不然甜胃真的會抵不住誘惑 日日捧腹

后话:
終於可以去到 此時白雪皚皚的國度
這個在我夢裡出現過無數次的地方
幻想過 可以拖著戀人的手 泡著溫泉 一起看那富士山頭的白雪
然而 兜兜轉轉 到了今時 又一場獨角戲 也將要上演
我以為 20國的夢想 途中定會有人陪我 一起走完下半場
然而 第18國了 這個幸運的數字後面 故事的主角依舊是 我
也.....只有 我.....
(The above review is the personal opinion of an user which does not represent OpenRice’s point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2012-12-18
Dining Method
Dine In
Spending Per Head
HK$175 (Lunch)
Recommended Dishes
  • Opera, Chestnut Tart
Veteran Gourmet
184
1
2013-01-02
I was never a big fan of macarons, I thought they were only targeted at people who have no palate or people who has difficulty in tasting sweetness. The other day I had some of La Xxxxxx Xx Xxxxxxxx's macaron, I thought it was really good, because it was the first time feeling good having macarons, and I thought no other macaron could be better...until I had this, the macarons of Le Goûter Bernardaud.I didn't know which flavour I had since it was a gift from a friend of mine, I'm guessing it was
Read full review
I was never a big fan of macarons, I thought they were only targeted at people who have no palate or people who has difficulty in tasting sweetness.


The other day I had some of La Xxxxxx Xx Xxxxxxxx's macaron, I thought it was really good, because it was the first time feeling good having macarons, and I thought no other macaron could be better...

until I had this, the macarons of Le Goûter Bernardaud.
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I didn't know which flavour I had since it was a gift from a friend of mine, I'm guessing it was Framboise (do correct me if I'm wrong), the strong flavour of it fills my mouth quickly and the scent of it was great.


I liked the colour of it as well, not that I would want to wear clothes of this sort of colour i.e. pink, but I do like macarons in these colour, as opposed to.. Green? Purple? Blue? They just feel completely wrong to me.
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It is not the crispiness nor the crunchiness of it that made me like it, but the fruity filling of it made it less of an artificial product.

I'm not suggesting macarons or whatever desserts aren't "artificially cooked" or natural or whatever.

Thing is, I must say the raspberry filling tasted just perfect.


I finally caught the flu... the macaron flu
(The above review is the personal opinion of an user which does not represent OpenRice’s point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2013-01-30
Dining Method
TakeAway
Type of Meal
Other
Celebration
Christmas
Dining Offer
Others
Recommended Dishes
  • Framboise
Rising Gourmet
31
0
Gwailoguru Rating: 6/10 (Western Cafe)*In One Simple Sentence:*Fresh coffee and Snacks for quick fix*Insider Tip:*Get their "bonus card" and a free Visiting Details:Food rating: 7/10Service: 4/10Ambiance: 5/10Price: HK$30 paxServing Tab Water/Tea: No-NoEnglish Menu: YesWhat we really liked:Very convenient location for anyone working in the IFC2 office tower, good fresh coffeeAnd what not:The service personal could be nicerSummary:ServiceEspecially in the morning hours there are a lot of people h
Read full review
Gwailoguru Rating: 6/10 (Western Cafe)


*In One Simple Sentence:*
Fresh coffee and Snacks for quick fix

*Insider Tip:*
Get their "bonus card" and a free

Visiting Details:
Food rating: 7/10
Service: 4/10
Ambiance: 5/10
Price: HK$30 pax
Serving Tab Water/Tea: No-No
English Menu: Yes

What we really liked:
Very convenient location for anyone working in the IFC2 office tower, good fresh coffee
And what not:
The service personal could be nicer

Summary:
Service
Especially in the morning hours there are a lot of people here getting their coffee, cappuccinos and espressos on to start off their day with, means there's little time for the service personal to chitchat or socialize. It's pretty much "Order - Money - Coffee - Go".

The Place
The Place caters obviously everyone working in and around IFC2. There are little places to sit down, but at least you can bring your clients here for a chat / coffee or simply give yourself a short timeout before heading back into the office
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The Food
The coffee is good, freshly brewed, and my personal favourite is the Black Americano, medium sized (23HK$). Enough to bring me through the first hours of the morning. Flavour is good, same goes for the other coffee blends.

I have only tried their Sausage roll so far which is yummy. The sausage tastes good and is reasonable sized, and the batter is just right (make sure to let them heat it up, its double deliciopus when warm).
Sausage Roll
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(The above review is the personal opinion of an user which does not represent OpenRice’s point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2012-11-29
Waiting Time
4 Minutes (TakeAway)
Spending Per Head
HK$30 (Other)
Recommended Dishes
  • Sausage Roll
  • sausage roll
  • americano
Elite Gourmet
2012-11-26
十一月十九日 (星期一)第二回來到了經常午餐後行經的LGB店子主打的是琳瑯滿目的cake,廚窗的另一邊放了多款馬卡龍馬卡龍的表面非常平滑細緻,裙邊明顯外層的鬆脆度不及JPH,內裡帶點煙韌,質感尚可芝麻味非常香濃,不太黏口芝麻味的餘韻甚長開心果味則較為遜色雖夾雜著開心果仁粒,但開心果味道不夠突出,而且偏甜吃落亦頗黏口,雖然價格比JPH平一大截,但質素上卻有一段距離
Read full review
十一月十九日 (星期一)

第二回來到了經常午餐後行經的LGB
店子主打的是琳瑯滿目的cake,廚窗的另一邊放了多款馬卡龍
LGB的櫃內放滿色彩繽紛的Cake以及Macaron
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馬卡龍款式多,眼花撩亂
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小試牛刀
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芝麻味與開心果味
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馬卡龍的表面非常平滑細緻,裙邊明顯
外層的鬆脆度不及JPH,內裡帶點煙韌,質感尚可
芝麻味做得較好
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餘韻甚長
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芝麻味非常香濃,不太黏口
芝麻味的餘韻甚長
開心果味偏甜
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頗黏口
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開心果味則較為遜色
雖夾雜著開心果仁粒,但開心果味道不夠突出,而且偏甜
吃落亦頗黏口,

雖然價格比JPH平一大截,但質素上卻有一段距離
(The above review is the personal opinion of an user which does not represent OpenRice’s point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2012-11-19
Dining Method
TakeAway
Spending Per Head
HK$15 (Tea)
Recommended Dishes
  • LGB的櫃內放滿色彩繽紛的Cake以及Macaron
  • 馬卡龍款式多,眼花撩亂
  • 小試牛刀
  • 芝麻味與開心果味
  • 芝麻味做得較好
  • 餘韻甚長
Novice Gourmet
9
0
I'm not sure if I was suppose to put this into another category. Anyway...This kiosk has the best hot chocolate in town! I'm not sure if it's Manjari or the Viagra (sorry don't remember the V name) one, but the milk chocolate light chocolate. I tried both, the dark one is slightly sour when it was made with real dark chocolate. I think they use some valhrona paste to make it. I really appreciate how the staff takes such great care in making them, especially one of the managers - who I saw taste
Read full review

I'm not sure if I was suppose to put this into another category. Anyway...

This kiosk has the best hot chocolate in town! I'm not sure if it's Manjari or the Viagra (sorry don't remember the V name) one, but the milk chocolate light chocolate. I tried both, the dark one is slightly sour when it was made with real dark chocolate. I think they use some valhrona paste to make it. I really appreciate how the staff takes such great care in making them, especially one of the managers - who I saw taste testing some of them before he gave them to the customers, hygineically with a seperate spoon. It was marvellous. Ever since I had my first cup, I frequent this shop on a weekly basis - just indescribably the best hot chocolate in town (slightly better than McDonalds, much better than fuel, starbucks, small private cafes etc)

There is one thing I hope the customers are aware of before making their trip though, is that one of the staff is a very bad hot chocolate maker. Not to be racist, but just want to identify this staff - she's the chubby short philippino woman who is at the kiosk most of the time. When the kiosk is less staffed on Friday afternoons (off peak), and she made two of my hot chocolates. The first time I bought it, I'm not sure if she wasn't trainned or whatever, but the hot chocolate she gave me was literally milk and chocolate SEPARATED! I kept drinking and felt like I was drinking just milk (for $31?!). So I drank about 3/4 of it and asked her to remake it because this wasn't the usual hot chocolate I get. The colour was also significantly lighter. What happened next was outrageous. She refused to at first saying I drank half of it already, but I insist that it's because I can taste NO CHOCOLATE at all. She "remade" it for me in the end (what happened next is outrageous, readers prepare) - pouring my HALF DRANK hot chocolate into the jug, added a bit more hot chocolate and steamed it together (yes, the coffee you drank right now probably had contents from my saliva in it!) - I was outraged, but since it was my own saliva, I just took it without saying anything. The hot chocolate however, still taste disgusting, so I just trashed it in the end.

Three or four weeks later, I unluckily ordered a hot chocolate made by her again - thought she won't be making it because other staff was around. Equally tasteless. Since then I wouldn't order anything if she was near the espresso bar. Just now I bought another one (desperately praying that she won't touch my hot chocolate, and thank God - she didn't) it's perfectly fine. The other baristas were all perfectly fine. I hope LGB could reimburse me with a gift certificate by pointing out how they can improve - and make sure she's trainned or don't touch hot chocolates - and keep their steamers clean. Just want to illustrate what I said above with photos:
mmm hot chocolate
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One of the managers
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half drank - normal colour
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(The above review is the personal opinion of an user which does not represent OpenRice’s point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2012-11-23
Waiting Time
5 Minutes (TakeAway)
Recommended Dishes
  • mmm hot chocolate
  • One of the managers
  • half drank - normal colour
Veteran Gourmet
132
1
星期日行到累累地,想去starbucks坐下飲杯野....點知勁多強國人霸晒d位...係到收iphone....咁唯有落去下面LGB啦...不過除左starbucks...我唔飲其他咖啡...所以只好點了一個cranberry crone ($18)service不怎麼樣.....d座位算舒服,不過環境不太好...好像被周圍的人望住食野...揀左個scone是因為突然掛住文華的出品,點知呢個差好遠wo....叮左唔夠熱都算啦...個質感唔得....唔夠鬆...好似一pat pat....而且我食唔到有香味...@@還以為它在ifc可以生存咁耐應該唔會太差....點知...有d失望囉...><
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星期日行到累累地,
想去starbucks坐下飲杯野....
點知勁多強國人霸晒d位...係到收iphone....

咁唯有落去下面LGB啦...
不過除左starbucks...我唔飲其他咖啡...所以只好點了一個cranberry crone ($18)

service不怎麼樣.....
d座位算舒服,不過環境不太好...好像被周圍的人望住食野...
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揀左個scone是因為突然掛住文華的出品,
點知呢個差好遠wo....叮左唔夠熱都算啦...個質感唔得....唔夠鬆...好似一pat pat....
而且我食唔到有香味...@@

還以為它在ifc可以生存咁耐應該唔會太差....點知...有d失望囉...><
(The above review is the personal opinion of an user which does not represent OpenRice’s point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2012-09-23
Dining Method
Dine In
Spending Per Head
HK$18 (Other)
Trainee Gourmet
3
0
I had my private language class with my teacher that day at 1PM, but she was late for 20min. I found two empty seats in LGB and waited for her.Since I had many belongings with me that I didn't want to just leave them on the table unattended to go get a coffee, I waited in my seat while keeping another empty chair for my teacher.The staff there came to "CHECK" on me for every 5 minutes! I had already told them that I would certainly order but I wanted to wait for my friends to come first.The last
Read full review
I had my private language class with my teacher that day at 1PM, but she was late for 20min. I found two empty seats in LGB and waited for her.
Since I had many belongings with me that I didn't want to just leave them on the table unattended to go get a coffee, I waited in my seat while keeping another empty chair for my teacher.
The staff there came to "CHECK" on me for every 5 minutes! I had already told them that I would certainly order but I wanted to wait for my friends to come first.
The last "CHECK" made by their manager was the worst of the worst that u can find in HK nowadays. She was the only one wearing completely black uniform (wearing glasses, short hair) and had the worst and rudest attitude among all the staff there. So I believe that she was the manager or at least the slightly more senior staff there.
She came to "check" on me with her very rude saying, tone and manner. I explained to her that my friend was late and I could not leave my belongings unattended and went to buy a coffee. I asked her unless you could help me to order in my seat. She said no, then just, literally, THREW the menu on my table and walked away.
Finally my teacher came and we both went to order separately. It happened it was always the "BLACK" woman who took our order. Even it was just a takeaway service (we order, then bring the stuff to our table by ourselves), she could still show her unbearably and unbelievably rude attitude to me and my teacher while taking our orders!
If you can't let people to occupy the seat without buying a drink, I can understand it. However, if there is any time limit, you should have placed a signage on the table to say so, but NOTHING was put there!
And if your guests have already explained to you that they need to wait for certain reason before they can physically go to order, be a little bit understanding and patient, unless you can take the order without the guest walking to the cashier!

After all, it's just about $20-30 consumption to sit on the chair provided. What's the point to be SO RUDE to the guests?

LGB, good luck to your business if you will keep this woman manager in BLACK and run your tiny cafe like that! I used to visit yr cafe quite often with a card to collect the stamps for every order. Not anymore as your "excellent" service successfully drove your clients away!!!! My first time to put a cafe on my blacklist!
(The above review is the personal opinion of an user which does not represent OpenRice’s point of view.)
Post
Date of Visit
2012-06-26
Dining Method
Dine In
Spending Per Head
HK$30
Recommended Dishes
  • NOTHING