47
6
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Telephone
2791 6113
2791 6116
Introduction
Anthony’s Ranch is dedicated to delivering top quality “Real Texas Smoke House” foods to the Sai Kung Area. The restaurant uses Apple, Pear, Maple and Oak wood in our smoking process. Anthony’s imports Chilled Harris Ranch (California) Prime Steaks all cooked on our American Char Rock Broiler. Happy hours start from 3'o clock afternoon to 7'o clock evening, all liquor drink 50 per cent discount off. continue reading
Opening Hours
Mon.-Thu. 11:00-00:00, Fri. 11:00-04:00, Sat. 08:00-04:00, Sun. 08:00-00:00
Payment Method
Visa Master AE Cash
Other Info
Open Till Late
May Bring Your Own Wine Details
Parking
Outdoor Seating
TV Broadcast
Signature Dishes
Grilled/Smoked Steak Grilled/Smoked chicken/Lamp Prime Steak Prime Lamp Chop Quesadillas
Review (60)
Trainee Gourmet 2016-07-28
606 views
餐廳門口好有美洲風味一入到去已經好似去左西部咁order左水牛城芝士雞翼,$88,不過食完先記得要影仲有10安士西冷同埋手撕豬肉包份量超大,我地兩個大食怪都差啲食唔哂個人覺得最正係佢個薯蓉,絕對水準次作 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice’s point of view.)
Novice Gourmet 2016-07-26
499 views
We've been here a couple times before for burgers and am finally writing a review now. I remember the first time we came about 5 years back this was one of my favorite burger spots in HK. We ended up ordering 3 things to share as we all wanted to taste different things. The burger was nice and juicy although it seemed a bit smaller than I remembered. Nonetheless it was still tasty and we got it with bacon and Gouda. The brisket sandwich was what I was actually craving as I remember it being extremely tender and ready. This time it was a bit dry though but still tasty. Slightly disappointing but not bad. And next we got the pulled pork sandwich. This was actually new for me and it was very juicy and I enjoyed it. Slightly smoky and the bbq sauce gave it a bit more juice and taste. For the sides the fries and sweet potato fries were actually fantastic. The beans however were underwhelming. Coleslaw was very mediocre. Lastly they have several beers on tap and they weren't joking when their sign on the outside says coldest beer. I got an ice cold Kirin in a frosted mug and it was definitely fresh and had a good pour. I'll certainly be back again and too bad I don't live in the area, otherwise it makes for a solid lunch/dinner/date spot! continue reading
(The above review is the personal opinion of an user which does not represent OpenRice’s point of view.)
Trainee Gourmet 2015-12-20
1064 views
been here a few times and always a mixed bag, I seem to order well but my wife has always had a lousy order, today was the same plus my sons meal was poor as well. Beer is always ice cold here and the nachos are always good so we got off to a good start. I ordered the brisket roll which was juicy and tasty. My wife had the macaroni cheese off the kids menu as she was not that hungry, it was tasteless, probably out of a packet, and had no cheese on it whatsoever. My son had the kids burger, the bun was grease sodden and on closer examination fell apart, it was awful. Another point the wait staff were pretty uninterested, the restaurant was pretty empty and the young staff was joking around, with a fair bit of swearing, personally not bothered but behaviour more like a pub than restaurant, none of them asked us how our food was when considering how much we left was odd. continue reading
(The above review is the personal opinion of an user which does not represent OpenRice’s point of view.)