The waiting area was super-crowded and hectic. Even though we had reserved, we still had to wait quite a bit. The Lou-flavored duck was just ordinary. The vegetable in fish soup was quite delicious. We ordered the sticky rice wrapped in intestine, which seemed to be a special dish there. Disappointingly, it just taste like very ordinary sticky rice. Nothing to write home about, but it wasn't too expensive either.

My friend and I waited for 40 minutes on a Sat evening, starting at 18:10pm. I ordered the Green one. The noodle tasted good, but it tasted similar to what I will get myself by cooking the noodle with pesto and pork bone soup. My friend thinks the noodle itself is way too soft. (she didn't pick "hard" for the noodle.) We found the place is a little over-rated given that the noodle's price is already about double the normal price, we didn't think it justified the wait.

Went with a friend for dinner. I am a Shanghai-nese myself, so I know Shanghai food. The steamed Xiaolunbao (little buns) was great! Very juicy! We also ordered sweet and sour noodle, not a typical Shanghai dish, but it tasted very good there. The drunken chicken is a little disappointing, as the flavor does not seem to have got into the chicken.

The price is however really cheap. The environment is also quite comfortable (in the hectic Mongkok). We were happy about the meal.

Went with a group of 7 people, including two Koreans.

Everyone knows that Korean barbecue comes with lettuce. Not in this restaurant. When we asked for it, the waiter only said one word: "Order!". This place looks cheap (one-time-use chopsticks etc.) but is very expensive. My Korean friends have been to a Korean food place in the nearby fancy Mirama shopping center that has better deco, better service and lower prices!!!! The food tastes good to me, but the value for money is really low.

We were really puzzled that anyone would come to this place, let alone waiting outside for a table.