Came here to celebrate dad's birthday and enjoyed the quiet relaxing atmosphere, quality food and excellent customer service immensely. We would definitely come back again and definitely recommend this restaurant to everyone!

We were extremely impressed with their customer service, waiters and manger were extremely attentive and polite but never intruding.

肆式拼盤
Was a combination of BBQ pork, BBQ duck, deep fried eel, octopus sashimi and jellyfish. BBQ pork was 半肥瘦 and full of flavour but was slightly too fatty for our liking. Octopus sashimi was a bit too chewy, however the fresh wasabi was excellent. The duck, eel and jellyfish were all high quality. 三蔥爆龍蝦
This dish was a stand out! The lobster was so fresh, juicy and crunchy. 三蔥 (spring onion, red onion and shallots) is definitely the way to go, it was so fragrant and with the perfect amount of seasoning it did not overshadow the lobster at all. 珊瑚竹笙金菇卷
High quality dish, flavours were very clean and fresh.金錢鮮蝦球
Golden-fried pork and crab meat puffs were light and very flavoursome.

富貴鹽香雞
Exactly what the name suggests, very crispy and not too salty.

We bought a cake from LGB and the waiter diligently automatically presented the cake to us after dinner and even said 'happy birthday' to dad. I thought that was a very personal touch.

Overall, it was an extremely pleasant experience! Will definitely come back again!

Came here with my two girlfriends and we all enjoyed the food very much! Loved loved loved the atmosphere and open kitchen.
Remember though that this restaurant does not offer reservations and only allow seating when the whole party is present! Totally worth the wait though!!

Sangria - Sangria was good, not outstanding.

Baked smoked bone marrow - loved the smokey flavour not too overpowering.

Char grilled Iberico pork and foie gras burgers - very juicy and just the right size. If it was any bigger it'd be too rich and filling.

Desserts oh desserts, 22 ships offer AWESOME desserts. I would come again just for the desserts. Even though I was really full, just reading the dessert menu made me hungry all over again.

We ordered ‘PBJ’ peanut ice cream and Goat’s cheese sorbet, honey combs, walnuts. Both so creative and delicious! Peanut ice cream smooth and peanutty, worked surprisingly really well with mixed berries. Goat's cheese sorbet had just the right amount of goat flavour, it was really refreshing. Worked hand in hand with honey comb and walnuts!

Heard a lot of good things about Whisk, so finally decided that I had to go try it out for myself!
Verdict - reasonably priced quality fine dining (don't think you can get a better verdict than that!)

Pictures speak a thousand words, so here it is:
3 Course lunch set
Starter - Tuna tartare - I love my tuna, so I confess I may be slightly biased. The tuna itself was impeccable - fresh, lightly seasoned, great texture. However I found the brown sauce (not sure what it is.. ) a bit too overpowering in its saltiness. None the less, a delicious dish.

Crab pomelo frisee salad - I could not find a flaw in this dish! But I am a crab lover, again biased. This dish serves as a great starter, really gets your taste buds going. Whether it's the crispy salad, or sour pomelo, or slightly salty fresh crab meat, or the refreshing dressing, I'm not too sure. Loved the combination and the balance between the ingredients.

Main - Saffron risotto with chorizo, octopus and mussels - Creamy risotto cooked to perfection. Risotto wasn't starchy, octopus wasn't chewy, mussels weren't overcooked, saffron taste wasn't overwhelming. Quite a filling dish I must say hence the small portion. Resembled a spanish paella.

Dish of the day - Quail served with couscous - Succulent quail, lightly seasoned, velvety sauce, but it didn't have the 'wow' factor. The couscous on the other hand deserves a mention! If you're not a fan of couscous just like me, this one might change your mind.

Dessert - Originally wanted to try their famous apple tart, but they were all sold out!!! Too bad so sad...

Petit fours - which included a nutty caramel slice, profiterole, custard shortbread thing and liquored fruit with chocolate. I liked the profiterole the most - it wasn't soggy at all! Next favourite would be the custard shortbread - nice buttery shortbread with creamy custard, served with raspberry to cut through the richness.Next favourite was the nutty caramel slice - chewy, but very nutty. All were good except for the liquored fruit with chocolate. It was like an explosion of alcohol, not pleasant at all.

Panna cotta served with strawberry compote - slightly disappointing but none the less a good dessert. Panna cotta was a tad too dense for my liking, but it had a really smooth texture.

Ice cream/sorbet - flavours chosen were banana, raspberry and pear. The banana flavoured ice cream is a must try, it's like whole banana milkshake in solid form! Raspberry and pear sorbet - an excellent palette cleanser.

Coffee or Tea was included. -- coffee well above average hk standards

Environment, Service
Modern decor, quiet environment, perfect place for long chats or dates.
Patient, polite, extremely helpful staff.

-- this review is dedicated to Openrice reviewer meganchen, check out her reviews! --

Went to Sawadee Thai (Jordan) with family for lunch.

We tried
Satay (Beef and chicken)
Beef satay was too tough to eat.
Chicken satay was good

Seafood Coconut Rice
The portion was plentiful and there was rich coconut taste! One of the better dishes!

Cow Tail Stew
Also one of the better dishes! The cow tail was very tender and strong beef and tomato smell

Prawn Cake
Quite nice.

Indian Beef Curry

Chicken Rice
Chicken was tender.

Papaya salad
A bit spicy but papaya was very crunchy and fresh.

Overall the food was not bad! The ambience was quite relaxing as well.

However, their service quality has yet to improve. The waiters look bored and were in face quite rude.

When we asked for sugar substitutes for my diabetic grandfather they said they don't have any of that and did not seem apologetic nor offer alternatives. They should feel ashamed for not being able to cater for people with different dietary needs.

Everyone said Fat Angelo's was good but it wasn't the case for me!

All the food came cold, most probably because their air conditioning was too too strong..

Pasta and pizzas weren't any special either..

For the quality of chocolate the price is really very affordable!!

The highlight was the Signature 70% Dark Chocolate Drink - thick, chocolatey, very interesting indeed (thin chocolate disk slowly melted into the drink!!)

The cakes, although a little small portioned, was sufficient due to its filling and creamy texture.